Your Brewery not in the list?  Click the Sign Up link to join the party!

Nebraska Brewing Company - La Vista Ne

Table: 22
Brewer/s: Tyson Arp,& Paul Kavulak
Nebraska Brewing Company is locally owned and operated, its our aim to share our passion for beer and food with everyone who walks through the door. Our first location, a Brewpub in Papillion, NE, Opened in 2007. Our Brewery and Tasting Room to open in early 2014 in La Vista, NE at 108th and Harrison St.

EOS Hefeweizen
Style: German Wheat Ale     A.B.V. 5.2%     I.B.U. 13
This medium to full-bodied beer, pale to golden in color, is most accurately described as a Bavarian wheat beer.

Wick for Brains
Style: Spice / Herb / Vegetable Beer     A.B.V. 6.1%     I.B.U. 17
Wick for Brains is our classic and painstakingly produced Fall Pumpkin Ale.  Instead of simply using spice, we use real pumpkin which lends a sweetness and pumpkin flavor not found in many Pumpkin Ales.

Cardinal Pale Ale
Style: American Pale Ale     A.B.V. 6%     I.B.U. 42
Our pale ale in deep golden in color an characterized by a huge citrus-like aroma, with medium maltiness and elevated bitterness. Cardinal Pale Ale, the heart of Nebraska Brewing Company, is where it all began many years ago.

Nebraska PIls
Style: Pilsner     A.B.V. 5.1%     I.B.U. 30
Nebraska was home to many wonderful breweries before us. This Beer pays homage to some of The Choicest Products of the Brewers' Art. Wonderfully bright and pale in color with a satisfying malt flavor. Classically Nebraskan.

Sexy Betty
Style: Wood and Barrel Aged Beer     A.B.V. 11%     I.B.U. 50
A sweet nose greets the adventurous in this marriage of our Black Betty Russian Imperial Stout and American Brandy barrels. An elegantly pleasant surprise wakes the palate which migrates from a hint of brandy into a wonderfully lingering roasted malt character.

Style: Wood and Barrel Aged Beer     A.B.V. 8.2%     I.B.U. 17
Our award winning Bavarian Style-Hefeweizen, EOS, provides the basis for this Imperial Hefeweizen aged in 2nd use French Oak Chardonnay. Huge aromas of banana and clove from the yeast intertwine to create a delectable wonder.

Summertime Rye
Style: Session     A.B.V. 4.6%     I.B.U. 23
Summertime Rye is a crafty combination of Rye, Barley, and Wheat Malts carefully dosed with Citra Hops in the kettle and the fermenter. The result is a markedly flavorful and refreshing lower ABV beer. Summertime Rye is a real thirst quencher--we hope it helps you endure the summer!

White IPA
Style: India Pale Ale 'IPA'     A.B.V. 5.3%     I.B.U. 36
Our White IPA made with Pilsner, Red Wheat Malt, Oats, &Torrified Wheat

10 Barrel Brewing Co. - Bend OR

Table: 25

23rd Street Brewery - Lawrence KS

Table: 71
Brewer/s: Russell Brickell
Established 2006, the 23rd St Brewery is a small, locally owned brewpub in Lawrence, KS. We are located on the west side of Lawrence going towards beautiful Clinton Lake. 23rd St. Brewery is a 15 BBL brewery that averages 750 BBl’s a year. Distribution is throughout the entire state of Kansas. 23rd St. Brewery is a full service restaurant and bar. we cater to all University of Kansas athletics, fraternities, and sororities

Bitter Professor IPA
Style: American India Pale Ale     A.B.V. 7.2%     I.B.U. 80
west coast IPA with Amarillo, Bitter gold, Cascade, and Simcoe hops

More Cowbell
Style: Sweet Stout     A.B.V. 6%     I.B.U. 41
our milk stout notes of cocoa and roasted malt with a sweet finish

Mandarina Blonde
Style: American Ale     A.B.V. 6.7%     I.B.U. 32
Blonde ale using a simple German malt build with Mandarina Barvaria hops ,for a crisp taste with a slight orange flavor,

Rock Chalk Raspberry Wheat
Style: Fruit / Vegetable Beer     A.B.V. 5.4%     I.B.U. 14
Wheat beer with Raspberry

Crimson Phog Irish Red Ale
Style: Irish Red Ale     A.B.V. 5.3%     I.B.U. 20
smooth dry with light caramel notes.

Coconut Porter
Style: Specialty Beer     A.B.V. 6.8%     I.B.U. 32
Our porter infused with raw and toasted coconut.

4 Hand Brewing Co - St. Louis MO

Table: 67
Micro Brewery in St. Louis

Style: India Pale Ale 'IPA'     A.B.V. 6%     I.B.U.
Dakine is a tropical IPA brewed with pineapple, honey, and mandarin zest. Dakine pours golden in color with a huge, tropical flavor. Bright citrus aroma is accented by juicy pineapple flavor and a slightly sweet finish.

Super Flare
Style: India Pale Ale 'IPA'     A.B.V. 6%     I.B.U.
A collaboration beer brewed with our friends at Wicked Weed Brewing out of Asheville, NC. This brettanomyces IPA brewed with mango, guava, and tangerine zest is sure to please.

City Wide
Style: American Pale Ale     A.B.V. 5.5%     I.B.U.
City Wide is an APA hopped with a generous amount of Citra, Simcoe and Centennial. Aromas of citrus, melon, and tropical fruit are backed up by a clean , crisp flavor with a deliciously juicy finish. City Wide pours golden in color.

Key Lime Contact High
Style: American Wheat Beer     A.B.V. 5%     I.B.U.
An American Wheat Ale brewed with fresh lime zest.

515 Brewing Company - Clive IA

Table: 72
Brewer/s: Barb Becker
515 Brewing Co. is a 4ish year old 7bbl brewery located in the Clive, IA, a suburb of Des Moines. We create unique, flavorful beers which we sell almost entirely in our taproom for our patrons to enjoy.

Belgian Mistress
Style: Belgian & French Ale     A.B.V. 9.8%     I.B.U. 23
This beautiful, smooth bombshell of a beer likes to flaunt her fruity belgian yeast assets. Enhanced with American Cascade and Simcoe hops, she's sure to leave you smiling and coming back for more.


Table: 40

Pineapple Cider
Style: Cider     A.B.V. 5%     I.B.U.
Ace's Top seller in the USA, made with fresh pineapple juice

Apple Honey Cider
Style: Cider     A.B.V. 5%     I.B.U.
Blend of apples and Sonoma wildflower honey

Pear Cider
Style: Cider     A.B.V. 5%     I.B.U.
Flagship cider, fermented apples and pears blended with Madagascar vanilla

Hard Berry Cider
Style: Cider     A.B.V. 5%     I.B.U.
Blend of apples, raspberries, blackberries and strawberries

Joker Dry Cider
Style: Cider     A.B.V. 6.9%     I.B.U.
Ultra dry cider, imagine tart green apples mixed with Brut champagne

Angry Orchard - Walden NY

Table: 85
Brewer/s: Ryan Burk
Angry Orchard is a hard cider company located in Walden, New York and is owned by the Boston Beer Company. It makes hard cider using apples from Europe and the United States.

Angry Orchard Crsp
Style: Cider     A.B.V. 5%     I.B.U.
A crisp and refreshing cider, it's fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist.

Cinnful Apple
Style: Cider     A.B.V. 5%     I.B.U.
Refreshing and smooth with a cinnamon bite that adds a light heat.

Knotty Pear
Style: Cider     A.B.V. 6.5%     I.B.U.
Knotty Pear’s main ingredient is juice from American apples, and also features pear juice and cardamom. White oak aging gives it a pleasantly dry finish.

Avery Brewing Co. - Boulder CO

Table: 41
Since 1993 our brewery has been committed to producing eccentric ales and lagers that defy styles or categories. Our products are thoroughly American at heart: blending Old World tradition and expertise with ingenuity, creativity and boldness. We are dedicated to making beer from the inside out: we brew what we like to drink--with utter disregard for what the market demands Peace to all and follow your dreams!

Avery IPA
Style: India Pale Ale 'IPA'     A.B.V. 6.5%     I.B.U. 69
Avery IPA features a citrusy, floral bouquet and a rich, malty finish.

White Rascal
Style: Belgian Witbier     A.B.V. 5.4%     I.B.U.
An authentic Belgian style white ale, this Rascal is unfiltered and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale

El Gose
Style: Gose     A.B.V. 4.5%     I.B.U.
A timeless, traditional tart gose (goes-uh) with its zesty and salty disposition is brightened by a tangy citrus twist. A bier for every día!

Liliko'i Kepolo
Style: Other     A.B.V. 5.4%     I.B.U.
Adding a tropical island flair to a spicy traditional witbier, Liliko'i erupts with monumental passionfruit aroma and acidity along with a sublimely succulent finish.

Ballast Point Brewing & Spirits - San Diego CA

Table: 26
Originally a Home Brew Mart in 1992, Founded by Jack White. A Backroom Brewery was opened 4 years later in 1996. A Philosophy of making "What we Love to Drink". Majority of Beers are named after fish, or fishing related terms, and labels have fish on them as reminder of doing what you love. Currently Brewing in 4 locations in San Diego, now with locations in Temecula and Long Beach. Most Popular beer is Sculpin IPA, a true homebrew recipe.

Victory at Sea
Style: Porter     A.B.V. 10%     I.B.U. 60
A robust imperial porter with whole vanilla beans and San Diego's own Caffe Calabria coffee beans. The subtle roasted notes and minimal acidity of the cold brewed coffee, balances perfectly with sweet caramel undertones of the malt.

Pumpkin Down
Style: Scottish & Irish Ale     A.B.V. 5.8%     I.B.U. 22
The caramel and toffee maltiness of our Piper Down Scottish ale is the perfect backdrop for a boatload of roasted pumpkin. Just before bottling, we add a subtle amount of spice to complement, but not overwhelm, the earthy flavor.

Style: Golden or Blonde Ale     A.B.V. 12%     I.B.U. 25
Brew made with apricots and orange blossom honey. With a tart fruitiness and a sweet, but not too sugary, finish, the only thing crazy about this Barmy is the amount of flavor.

Bell's Brewery - Galesburg MI

Table: 42
Bell's Brewery, Inc. began in 1985 with a quest for better beer and a 15 gallon soup kettle. The dedication to brewing flavorful, unfiltered, quality craft beers that started in 1985 is still with us today. We currently brew over 20 beers for distribution as well as many other small batch beers that are served at our pub in Kalamazoo, the Eccentric Cafe. Our ongoing goal is to brew thoughtfully, creatively and artistically. We strive to bring an authentic and pleasant experience to all of our customers through our unique ales and beers.

Two Hearted Ale
Style: American India Pale Ale     A.B.V. 7%     I.B.U.
Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter.

Quinannan Falls Special Lager Beer
Style: Pilsner     A.B.V. 6.5%     I.B.U.
A dry-hopped lager that possesses a crisp, dry bitterness you would expect from a German pilsner, but the use of highly aromatic Simcoe hops from the Pacific Northwest, evoke the fragrant pine forests that inspired this beer.

Oberon Ale
Style: American Wheat Beer     A.B.V. 5.8%     I.B.U.
Oberon is a wheat ale fermented with our signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer. Made with only 4 ingredients, and without the use of any spices or fruit, Oberon is the color and scent of sunny afternoon.

Style: American Pale Ale     A.B.V. 4.3%     I.B.U.
This hop-forward session Pale Ale uses a blend of classic and modern Pacific Northwest hops, including Mosaic, Equinox and Glacier, for a pungent blend of peach, mango and tropical aromas. The signature ingredient - oats - are what makes Oatsmobile Ale stand apart, and gives it a body that you don’t see in most other session Pale Ales.

Amber Ale
Style: American Amber / Red Ale     A.B.V. 5.8%     I.B.U.
The beer that helped build our brewery; Bell’s Amber Ale features both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. Capped by a clean bitterness, it’s incredibly versatile with food, but very tasty on its own.

Benson Brewery - Omaha NE

Table: 73
Brewer/s: Jimmy Vollmer
Housed in a remodeled 1910s movie theatre, Benson Brewery is a turn of the century-meets-modern restaurant and brewery specializing in artisan food & house beer. A cozy neighborhood brewpub, we welcome all who look for friendly company, good conversation, fresh brews and craft comfort food.

Benson Blonde
Style: Golden or Blonde Ale     A.B.V. 5.2%     I.B.U. 17
Light-bodied, refreshing blonde ale. Bready with fruit undertones and slight hop presence

Rye P.A.
Style: Rye Beer     A.B.V. 5.5%     I.B.U. 35
Crisp and easy drinking pale ale with a subtle hop character to compliment the rye grains.

Style: Wood and Barrel Aged Beer     A.B.V. 7.0%     I.B.U. 60
Our Debut IPA aged in Gin barrels for 2 weeks.

Brewers' Duet
Style: American Stout     A.B.V. 5.8%     I.B.U. 60
Big American stout with coffee and chocolate notes. We add Aroma's cold brewed coffee after primary fermentation to finish off this collaborative brew.

Big Sky Brewing Co. - Missoula MT

Table: 43
Brewer/s: Matt Long
Nestled in the Northern Rockies of Montana, Big Sky Brewing has been filling shelves, tap lines, and mouths with tasty brews since 1995. Big Sky specializes in well-balanced, drinkable beers suitable for any activity or occasion - whatever the season may be. Most of all, the folks at Big Sky hope everyone enjoys their beers as much as they have fun making them. Welcome to Big Sky Country!

Moose Drool
Style: American Brown Ale     A.B.V. 5.2%     I.B.U. 26
One of the premier brown ales in the US. With a medium body that makes it extremely drinkable and a deep flavor profile that pairs well with almost any food, it's no wonder it's the top selling American Brown Ale in the country!

Trout Slayer
Style: American Wheat Beer     A.B.V. 5.0%     I.B.U. 35
Filtered American Wheat dry-hopped with Galaxy hops to give it a refreshing, tropical aroma and thirst-quenching finish. Light bodied, yet still having a definitive taste – Trout Slayer is THE beer for knocking back a couple of cold ones!

Ivan the Terrible
Style: Imperial Stout     A.B.V. 9.5%     I.B.U. 50
Super balanced with lots of dark chocolate flavors, coffee notes, & a hint of smoke, Ivan is extremely drinkable for such a big beer. Contrary to its name, there is absolutely nothing terrible about this imperial stout.

Pack Train
Style: Double IPA     A.B.V. 8.7%     I.B.U. 85
Watch out, this very balanced double IPA doesn't drink like it's 8.7%! Generously hopped with Oregon Nugget, Simcoe, & Cascade hops, Pack Train is full of bright citrus, pine, & light floral notes.

Blue Blood Brewing Company - Lincoln NE

Table: 27
Brewer/s: Jonathan Knerr & Brian Podwinski
Our community is everything to us. We protected it as cops. We celebrate it as brewers. Inspired by our roots in law enforcement and the homebrewing scene, our beer is meant to bring people together. It's crafted using the finest ingredients. It's scrutinized for strict adherence to our standards. It's brewed to be savored among the best of friends.

Red Wine Barrel Aged Farmhouse
Style: Imperial India Pale Ale     A.B.V. 6.4%     I.B.U. 32     Pour Time: 2:00
The one, the only Barrel Aged Wicked Snout! Our popular Wicked Snout aged in Red wine Barrels from James Arthur Vineyards, then bottle conditioned to perfection. We are only bringing a case so if you want it, see you at 2!! We know you do!!

Kompagnon Kölsch
Style: German Kölsch     A.B.V. 4.2%     I.B.U. 15
German for 'Buddy' or 'Pal' (pronounced "Companion") this German style ale follows the German Purity Law - Reinheitsgebot. It has a clean, light bready sweetness with a crisp hint of citrus on the finish.

Style: Imperial Stout     A.B.V. 8.6%     I.B.U. 80
An Imperial Stout with flavors of coffee, dark chocolate, licorice and raisin.

Two Gun Brown
Style: American Brown Ale     A.B.V. 5.5%     I.B.U. 35
This Brown ale is brewed with Triticale to give it the nice mouth feel of a wheat beer with roasted nut, light chocolate undertones and a hint of rye spice on the finish.

Style: India Pale Ale 'IPA'     A.B.V. 7.1%     I.B.U. 69
Dank - An expression frequently used by stoners and hippies for something of high quality. This clean finishing IPA is hopped with Simcoe, Columbus, and Amarillo to give you that 'high' quality day you deserve!

Blue Point Brewing Company - Patchogue NY

Table: 28
When Mark and Pete named Blue Point Brewery, they knew it was a name that would come with high expectations. For years, the pair traveled the world, exploring different cultures, people, and, most importantly, beer. Combining their skills, discoveries and trained palates, in 1998 they launched a brewery worthy of its historic name.

Bolo Beer Co - Valentine NE

Table: 4
Brewer/s: Chris Hernstrom
Bolo Beer Company is located in Valentine, Nebraska, in the heart of the Sandhills. We are dedicated to making drinkable, refreshing beers as well as making unique beers with local ingredients. Bolo Beer Company. Born on the Frontier.

The Waggle Scottish Ale
Style: Scottish & Irish Ale     A.B.V. 5.5%     I.B.U. 19
Carmel in color with subtle hints of chocolate, toffee, and a roasty finish. Smooth and comfortable, like your favorite pair of boots.

Wild West Wheat
Style: American Wheat Beer     A.B.V. 5%     I.B.U. 12
This light, refreshing beer is complimented by a mellow orange sweetness and a little rye to keep it interesting. It goes down easy, but only because it wants to.

Liberator DIPA
Style: Imperial India Pale Ale     A.B.V. 9.2%     I.B.U. 88
A Double IPA that is dangerously smooth. Balanced by loads of hop flavor without the bitterness.

Mulberry Pale Ale
Style: American Pale Ale     A.B.V. 5.8%     I.B.U. 45
Hops and wild mulberries compliment each other in this beer. Not too hoppy and not too fruity, it"s just right.

Bottle Rocket Brewing - Seward NE

Table: 56
Brewer/s: Ryan Koch
Bottle Rocket Brewing Company is a Craft microbrewery built around an historic 1947 grain/seed mill located within a half block of Seward's downtown city square. The brewery highlights the rich history of community with an atmosphere that celebrates the significance of Nebraska agriculture. Their focus builds upon a strong community where patrons will enjoy high quality craft beer while learning and connecting with the past.

Wit Willy
Style: Belgian Witbier     A.B.V. 4.7%     I.B.U. 14
A traditional Belgian Witbier named after the namesake of our great town, William Seward. This traditional beer has our standard smooth presentation with a unique aftertaste your palate will love.

Style: American Pale Ale     A.B.V. 5.7%     I.B.U. 63
A distinctive beer with it's own self created category called: MEDIUM PALE ALE (MPA). It's more hoppy than a Pale Ale yet not hoppy enough to be an IPA. Simply, it's more potent than a Ladyfinger yet it won't blow you up like a stick of dynamite!

Stout Constitution
Style: Stout     A.B.V. 5.1%     I.B.U. 29
We needed a beer to represent our great country! This is it, our Stout Constitution. It represents our determination to develop outstanding beer in the heartland of this patriotic country. This cream stout is a must-try for every beer lover.

Boulevard Brewing Co. - Kansas City MO

Table: 94
Brewer/s: Cris Morgan
Founded in 1989, Boulevard Brewing Company has grown to become the largest specialty brewer in the Midwest. Our mission is simple: to produce fresh, flavorful beers using the finest traditional ingredients and the best of both old and new brewing techniques.

Tank 7 Farmhouse Ale
Style: Saison     A.B.V. 8.5%     I.B.U. 38
A straw colored, light to medium bodied beer with an earthy, spicy grapefruit aroma and flavor, a soft, sweet malt flavor and a prominent hop bitterness.

The Calling I.P.A.
Style: India Pale Ale 'IPA'     A.B.V. 8.5%     I.B.U. 75
Our most heavily hopped beer ever, bursting forth with unmistakable tropical fruit and pine hop aromas and flavor supported with a slightly sweet malt character, tapering to a crisp dry finish.

Style: Specialty Beer     A.B.V. 14.6%     I.B.U. 33
A rich, tawny rye ale is aged in first-use rye whiskey barrels then transferred to yet another set of first-use rye whiskey barrels for a second aging, effectively resulting in "Rye-On-Rye-On-Rye."

Style: Saison     A.B.V. 8.5%     I.B.U. 38
Based on our very popular Tank 7, Saison-Brett is assertively dry hopped, then bottle conditioned with various yeasts, including Brettanomyces, a wild strain that imparts a distinctive earthy quality.

Love Child No. 6
Style: Wood and Barrel Aged Beer     A.B.V. 9.2%     I.B.U. 11
Love Child No. 6 is composed of multiple vintages of a Belgian-style blonde ale that has been resting in wine barrels and stainless steel vessels. This release features soft lactic acidity punctuated with very slight acetic notes and a tart finish.

Style: Other     A.B.V. 11.5%     I.B.U. 16
Inspired by a late night mint juelp, Long Strange Tripel serves as the base beer for Tripel Julep, contributing fruity esters and a slightly sweet malt character. It's then briefly aged in freshly emptied whiskey barrels and infused with mint.

Boston Beer Co. - Boston MA

Table: 23
The Boston Beer Company is America's leading brewer of handcrafted, full-flavored beers. Founder and Brewer, Jim Koch, brews Samuel Adams beers using the time-honored, traditional four-vessel brewing process, and the world's finest all-natural ingredients. With over 30 distinctive, award-winning styles of beer, Samuel Adams offers discerning beer drinkers a variety of brews.

20lbs of Pumpkin
Style: Fruit / Vegetable Beer     A.B.V. 5.7%     I.B.U. 14
Real pumpkin & warming spices like ginger, cinnamon & nutmeg give this brew a smooth, hearty, and inviting character perfect for the crisper days of fall.

Boston Lager
Style: Other     A.B.V. 4.9%     I.B.U. 30
This Go To Beer™ started it all. Samuel Adams Boston Lager helped lead the American beer revolution, reviving a passion for full-bodied brews that are robust and rich with character. Since 1984, Samuel Adams Boston Lager has used only the finest hand-selected ingredients to create this perfectly balanced, complex and full-bodied original brew.

Style: Other     A.B.V. 5.3%     I.B.U. 16
In 1810, the Oktoberfest tradition was born when Munich celebrated the Crown Prince’s wedding with a special beer and 16 day party. Our version of this classic style blends hearty malts for a deep, smooth flavor with notes of caramel creating a brew that’s perfect for the season, or whatever you’re celebrating.

Brickway Brewery and Distillery - Omaha Ne

Table: 89
Brewer/s: Zac Triemert
Loyally handcrafted beer and spirits in the first Omaha distillery since prohibition.

Brickway Pils
Style: Pilsner     A.B.V. 4.8%     I.B.U.
The Beeriest of Beers!

Brickway Oktoberfest
Style: Other     A.B.V. 5.5%     I.B.U.
Tradition Marzen

Drone Fleur
Style: Belgian & French Ale     A.B.V. 11%     I.B.U.     Pour Time: 3:30
Our twist on a classic Belgian Trippel, Drone Fleur is brewed with a copious amount of Orange Blossom Honey that lend a distinct floral aroma and depth of flavor

Brickway Jalapeno Pineapple Pils
Style: Pilsner     A.B.V. 4.8%     I.B.U.
Classic Brickway Pils with additions of fresh jalapeno and pineapple

Burning Brothers Brewing - St Paul MN

Table: 45
Founded by Dane Breimhorst and Thomas Foss in 2011 and based in St Paul, MN, is a full-scale production brewery that produces distinctive gluten-free craft beers. The business takes it's name from our founders old profession as fire-eaters, which is it's own distinctive story. With a focus on innovation and quality, coupled with our own blend of quirkiness, we strive to provide great-tasting & unique beers for you. Don't fear the beer®.

Style: American Pale Ale     A.B.V. 4.6%     I.B.U. 39
An American twist on an English bitter, this is a light fruity beer that can be enjoyed at any time! We substitute traditional English flavor with our own blend of American hops. Note the initial taste of orange followed by just a hint of grapefruit.

Style: Coffee Beer     A.B.V. 7.7%     I.B.U. 22
We love coffee... we love beer... How could it go wrong? We start with a single-hopped strong ale and blend it with cold brewed coffee to create a smooth balance of bitter and sweet with hints of caramel.

Cathedral Square - St. Louis mo

Table: 2
Brewer/s: Brian Neville
Cathedral Square started brewing in 2009 and produces Everything from Belgian Style beers to Imperial Stouts and Barleywines.

CIB Brewery - Carson IA

Table: 70
Brewer/s: Alex Carlton

Orange Scorpion
Style: Spice / Herb / Vegetable Beer     A.B.V. 7.2%     I.B.U.
(7.2% A.B.V) Made with The World’s Hottest Chilie “Trinidad Scorpion” not to mention Ghost Chilies from Volcano Peppers. This Chilie Beer Isn’t melt your face hot but Don’t get it in your eyes! We were looking for good flavor, balance and Spicy at the bottom of the glass. Great by itself, in food and in Bloody Marys and Mecheladas

Blueberry Tart
Style: Fruit Beer     A.B.V. 6%     I.B.U.
Light, Refreshing and Funky with a mild sourness

Strawberry Tart
Style: Fruit Beer     A.B.V. 8%     I.B.U.
Super Ripe Strawberry Nose, Fresh Tart Strawberries on the palete

John's Sour
Style: American Sour Ale     A.B.V. 8%     I.B.U.     Pour Time: 12:30
Made exclusively for John's Grocery in Iowa City. Burr Oak aged and Assertively Sour

Cinder Block Brewery - North Kansas City MO

Table: 74
Brewer/s: Bryce Schaffter & Bryan Buckingham
Cinder Block Brewery is 15bbl Craft Brewery and Cidery dedicated to creating flavorful, bold, and unique artisan beers crafted from the purest ingredients. Cinder Block is located in North Kansas City among a strong craft beer loving community full of local pride.

Weathered Wit
Style: Belgian Witbier     A.B.V. 5.2%     I.B.U. 15
A true Belgian style Wit beer with a light, tart, and slightly acidic flavor, finishing with a complex citrus blend. Our Wit yeast does the heavy lifting on this beer producing complex Belgian flavors resulting in a simple yet refined taste. This is a great beer for a hot summer day or paired with a spicy dish.

Block IPA
Style: India Pale Ale 'IPA'     A.B.V. 7.2%     I.B.U. 80
The Block IPA is a true Hop Monster with 6 different hop varieties slammed in every inch of this beer. The malt bill is simple and straight forward so not to get in the way of the true hop flavor. The initial aroma is citrus and passion fruit followed by a burst of green hop and pine flavors.. The bitterness comes through in the middle allowing for a pure hop goodness in the finish.

KC Weiss
Style: Sour Ale     A.B.V. 4.8%     I.B.U.
This is our take on Berliner Weiss and since we’re in KC than its KC Weiss. KC Weiss comes in at 4.8% ABV 15 IBU’s with nice refreshing tart wheat flavor all being created by Lacto and Brett Bugs.

Coney Island Brewing Company - Brooklyn NY

Table: 86
Brewer/s: 1
Please Add

Coney Island Hard Root Beer
Style: Herb and Spice Beer     A.B.V. 5.8%     I.B.U.
Coney Island Hard Root Beer is a new twist on an old favorite. With hints of vanilla, licorice and birch, this root beer will bring you back to the boardwalk.

Orange Cream
Style: Fruit / Vegetable Beer     A.B.V. 5%     I.B.U.
Coney Island Hard Orange Cream Ale is an amalgamation of orange, vanilla and spice inspired by the deliciously unexpected concoctions you only find on the boardwalk. Are you tall enough to ride?

Cherry Cream
Style: Fruit / Vegetable Beer     A.B.V. 5.4%     I.B.U.
Coney Island Hard Cherry Cream Ale sends you on a wild ride of big amaretto and cherry flavors balanced by vanilla and cream. Are you tall enough to ride?

Confluence Brewing Company - Des Moines IA

Table: 75
Brewer/s: John Martin
Confluence brews the hand-crafted beer that Des Moines, Iowa, can call its own. If you savor beer as both a bold taste adventure in the present and a connection with generations past, Confluence Brewery was founded for you. We’re devoted to creating a confluence of great beer, good friends and wonderful times — and look forward to bringing you together with a pint very soon.

Farmer John's, Multi-Grain Ale
Style: American Ale     A.B.V. 5.7%     I.B.U. 21
Lightly hopped with English East Kent Goldings hops chosen for their subtle, earthy qualities and finished with Czech Saaz hops for their sweet, floral essence to create a beer that’s light in body and color, with a velvety texture and an aroma as sweet as a freshly cut field of hay. Farmer John’s captures the endless bounty of Iowa in an easy-drinking, blonde ale.

Des Moines IPA, India Pale Ale
Style: American India Pale Ale     A.B.V. 6.9%     I.B.U. 75
Iowa’s steady, well balanced nature is reflected in this IPA with its mix of medium body, lighter color and plenty of malt flavor to balance the massive hop impact. Citrusy and piney hops from the Pacific Northwest offset the robust malt flavor of the two-row barley and medium crystal malts. Des Moines IPA proudly represents the Hawkeye State in the category of American IPA, a favorite of beer connoisseurs all across the country.

Thomas Beck Black IPA
Style: American India Pale Ale     A.B.V. 6.4%     I.B.U. 58
This dark beer pays homage to Des Moines’ history as a late 19th century coal town. Confluence Brewery is located on Thomas Beck Road, which is named after an English immigrant who developed extensive (but now long abandoned) coal mine holdings in Des Moines, including some near our brewery. The dark color comes from black wheat, which is combined with two-row base malt and a good portion of caramel malt and some flaked rye to add a subtle dry, spiciness. Don’t let the color fool you, this dark beer is not roasty or stout-like. We used a special blend of hops, including Nelson Sauvin from New Zealand, to give it a unique flavor and aroma profile completely distinct from its India Pale Ale cousin, Des Moines IPA.

Capital Gold, Golden Lager
Style: Light Lager     A.B.V. 5.1%     I.B.U. 22
Glowing like the Iowa Capitol dome in Iowa’s capital city, Des Moines, this golden lager is brewed with time-honored German brewing methods. Its slightly sweet, bready, malty flavor is balanced perfectly by traditional German noble hops with medium-low hop bitterness. Like building the magnificent 23-karat gold leaf Iowa Capitol dome itself, this beer can’t be rushed. We create it with the finest domestic and imported German two-row barley malt and noble German hops as well as traditional lager yeast. This delicate beauty undergoes a lagering period of three to four weeks after initial fermentation to bring out the best this beer has to offer. The result is a beer which, much like Iowa, has something for everyone — satisfying to the experienced craft beer drinker, yet welcoming to those new to the world of craft beer.

Royal Roots, English-Style Porter
Style: Porter     A.B.V. 5.7%     I.B.U. 27
Iowa has scores of people of English descent and a long history of railroad and riverboat travel, so it’s a perfect place for a porter beer. Long before airline check-in counters, the men who carried traveler’s bags to and from trains and boats were called “porters.” These men supposedly favored this kind of dark ale so much that the style of beer became known as “porter.”

Blue Corn Lager, with Peppers
Style: Light Lager     A.B.V. 5.8%     I.B.U. 21
It seems natural for Iowa-based Confluence to offer a corn-based brew. But while Iowa corn makes great bourbon, it’s not so good for beer. So we use open-pollinated, heritage organic blue corn grown in New Mexico. First we perform a cereal mash by boiling the milled blue corn to expose the starches. The resulting purple porridge is then mashed conventionally with barley malt causing the color to magically disappear and creating a super sweet, almost clear wort. The entire wort is boiled and we add enough Saaz hops for bittering without overwhelming the blue corn flavor. It’s then fermented with German lager yeast and lagered as normal. The resulting beer is big for its style and refreshing on warm days with higher alcohol content than the classic American pilsner.

Rock Dodger, Double IPA
Style: American India Pale Ale     A.B.V. 8.7%     I.B.U. 88
Rock Dodger is our salute to the many beer-loving bicyclists across Iowa, especially those who regularly traverse the 75-yard gravel path from Gray’s Lake bike trail to Confluence Brewery for a pint. We started with American two-row barley malt, Belgian pilsner malt and just a touch of specialty caramel malt. Then we added a blend of hops — including Citra (the star of our popular South Side Citra Ale), Crystal and Simcoe. The result is a beer in which the sweet malt is balanced by moderate bitterness and infused with tropical and citrus fruit flavor and aroma. For a big ABV double IPA that’s as smooth as a freshly paved bike path, try Rock Dodger.

COOP Ale Works - Oklahoma City OK

Table: 16
Oklahoma City based regional craft brewery. Quality beer for quality people.

Style: India Pale Ale 'IPA'     A.B.V. 7.1%     I.B.U. 85
A straightforward malt body supports the distinctive bouquet of Columbus and Falconers Flight hops that impart citrus, grapefruit and pine notes characteristic of the West Coast style. F5 is a belligerent hop reckoning.

Spare Rib
Style: Session     A.B.V. 4%     I.B.U. 35
Big on late-hopped flavor, easy on bitterness, our American Pale Ale has a heaping portion of Columbus and Amarillo hops added after it leaves the brewhouse. Share this refreshing gas station beer with your nearest companion.

Alpha Hive
Style: Double IPA     A.B.V. 9.5%     I.B.U. 100
This Double IPA is infused with a fierce American hop profile and a delicate, bee-crafted orange blossom honey from Northern California. A sting of dankness, floral notes and many a compelling nuance make this spring seasonal delicious.

Crane Brewing Company - Raytown MO

Table: 19
Brewer/s: Chris Meyers, Steve Hood, Randy Strange
We are Brewers & Beer Loving Professionals brought together by our Passions and Expertise to provide Authentically Inspired Belgian Farmhouse Ales. The focus of our brewery is Saisons, Farmhouse Ales and sours with and without wine grapes and other fruit. We have an extensive barrel aging program for our sour beers.

Tea Weiss
Style: Sour Ale     A.B.V. 4.1%     I.B.U.
A distinctly American take on an old-world german ale, Tea Weiss combines Kansas City's own Hugo Berry-Rooibos tea with a spritzy sour wheat beer to exceedingly refreshing effect.

Style: Saison     A.B.V. 6.8%     I.B.U.
A farmhouse style field beer brewed to finish dry and refresh. This Belgo-French style ale's flavor begins with toasty malt, followed by fruity yeast and ends lightly bitter and crisp.

Farmhouse IPA
Style: Belgian & French Ale     A.B.V. 6.8%     I.B.U.
An American Farmhouse Ale Brewed with the IPA lover in Mind. Big, Bold, Juicy American hops join the dry, yeast driven saison flavor to create one of the most aromatic, uninterrupted hop experiences you can find.

Crow Peak - Spearfish SD

Table: 7
Brewer/s: Jeff Drumm
Crow Peak - South Dakota's only distributing brewery~! If you find yourself traveling through the Black Hills of South Dakota and feel like you need a place to kick back and drink a finely crafted beer, please stop by and visit us. In addition to our taproom, we have and outside deck for those beautiful days when life should not be spent indoors

11th Hour IPA
Style: American India Pale Ale     A.B.V. 6.5%     I.B.U. 62
A nicely balanced IPA with moderate hop bitterness and citrus/pine notes.

Pile 'O Dirt Porter
Style: Robust Porter     A.B.V. 6.0%     I.B.U. 25
Coffee and chocolate are the dominant aromas and flavors of this medium bodied porter.

Canyon Cream Ale
Style: Golden or Blonde Ale     A.B.V. 5.0%     I.B.U. 10
A very drinkable golden ale with low hop bitterness and no hop flavor or aroma. Some sweetness from local honey used to brew this beer comes through.

Defiance Brewing Co. - Hays KS

Table: 8
Brewer/s: Dylan Sultzer, Travis Reynolds, Ben Santos
Defiance Brewing Co. - The world is a special place without limits. Born from the curious, chased by the ambitious and enjoyed by the bold. Our world, at Defiance is pushing those limits, bringing you a beer to believe in. Cheers to ambitious beer.

Joe Man Bun
Style: Pilsner     A.B.V. 5.5%     I.B.U. 54
We started off with a classic German Pilsner and then added the Defiance touch with a generous addition of American hops. This crisp, clean Pilsner offers impeccable balance with floral aromatics, spicy herbal notes and hints of citrus fruit.

Style: Session     A.B.V. 4.5%     I.B.U. 40
A glorious symphony of fruity hop magic. Thrasher is a session style IPA that assertively showcases the versatility of hops inside. This highly drinkable masterpiece sings notes of tropical fruits, apricot, grapefruit, citrus and melon.

Fuzzy Knuckles
Style: Imperial Stout     A.B.V. 10%     I.B.U.
Rich roasty malts, earthy English hops, Sumatran coffee, and nutty cocoa nibs blend harmoniously to create this approachable full-bodied beast we call Fuzzy Knuckles. Think woolly mammoths, and Bob Vila, and that barista that makes the best lattes.

Willy Nilly
Style: Golden or Blonde Ale     A.B.V. 5%     I.B.U.
Easy going, easy drinking, an easy choice. Willy Nilly is a crisp and refreshing golden ale balanced to perfection by fruity hops, orange peel, and a hint of ginger.

Style: English Mild Ale     A.B.V. 5%     I.B.U.
Gutch is an American twist on the mild English Ale. Our blend of foreign and domestic hops bring the malt character forward leaving behind subtle hints of citrus, and spice, and everything nice.

Deschutes Brewery - Bend OR

Table: 47
Founded in 1988 as a brew pub in downtown Bend, Oregon, Deschutes Brewery is known for such brands as Black Butte Porter, its flagship brew and the nation’s number one selling craft porter, and the popular Mirror Pond Pale Ale. In addition to its original Bend pub, the brewery opened a second pub in Portland’s Pearl District in 2008. The company’s main brewing facility is located in Bend’s Old Mill District and produces more than 250,000 barrels of beer annually for distribution in 20 states and two provinces. To find out more, visit

Black Butte Porter
Style: Altbier     A.B.V. 5.2%     I.B.U.
With a dark beer as our first and flagship brand, Black Butte defined Deschutes as a radical player. A slight hop bitterness up front enhances the distinctive chocolate and roasted finish. It’s prized for its creamy mouthfeel and intense complex flavors

Fresh Squeezed IPA
Style: American India Pale Ale     A.B.V. 6.4%     I.B.U. 60
This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don't worry, no fruit was harmed in the making of this beer.

Pinedrops IPA
Style: American India Pale Ale     A.B.V. 6.5%     I.B.U. 70
This lively IPA delivers a crisp and light malt body with ample citrus and pine notes from Chinook and Equinox hops. Inspired by the aromas and silence we experience when exploring the scenic pine forests just up the road from our brewhouse.

Hopzeit Autumn IPA
Style: India Pale Ale 'IPA'     A.B.V. 7.0%     I.B.U. 60
This modern ale inspired by the time-honored flavors of a Märzenbier combines classic malt with the latest hop varietals from Germany to deliver an herbal and balanced Autumn IPA that’s as at home in your backyard as the biergarten.

Mirror Pond Pale Ale
Style: American Pale Ale     A.B.V. 5.0%     I.B.U. 35
The quintessential pale ale. Whole cone Cascade hops give this tawny colored ale elegant, floral aromas and citrus flavors. Pale malt allows the hops to linger, not overpower, achieving perfect harmony.

DESTIHL Brewery - Bloomington IL

Table: 24
Brewer/s: Matt Potts
DESTIHL Brewery is an independent, production brewery that was established in 2013 in Bloomington, Illinois. We brew many styles of beer because we have a passion for brewing and the result is a diverse offering of intensely flavorful beers. From our award-winning WiLD SOUR Series, barrel-aged Saint Dekkera® Reserve Sour Ales and Dosvidanya® Russian Imperial Stout, to our many Belgian-style beers, IPA's, other wood-aged beers.

Here Gose Nothin'
Style: Gose     A.B.V. 5%     I.B.U. 12
Our Leipzig-Style Gose undergoes a spontaneous fermentation, similar to Belgian-style Gueuze/Lambic beers, & exhibits a complexity of acidic flavor & aroma contributed by wild yeast lactic fermentation. Lemon, lime & other citrus-like qualities.

Synchopathic Dry-Hop Sour
Style: Sour Ale     A.B.V. 6%     I.B.U. 8
Synchopathic is a cool refreshing tart and acidic sour with citrusy, fruity & floral dry-hops. These Summit & Warrior hops have flavors reminiscent of grapefruit, orange and hints of pine. It has low bitterness and a dry finish to bring it in synch.

Vertex IPA
Style: American India Pale Ale     A.B.V. 6.3%     I.B.U. 76
Vertex IPA has Citra, Summit and a little Cascade hops to give you a fruity-citrusy hop aroma and flavor while striking a reliably solid, midwest balance between caramel maltiness and hop bitterness.

Lynnbrook Raspberry Berliner Weisse
Style: Sour Ale     A.B.V. 3%     I.B.U. 4
Lynnbrook is a wild Beliner-style Weisse with Raspberries added. The result is a super refreshing, fuchsia-colored beer with an aroma of raspberries and flavor of subtle lemon and tart fresh raspberries with a lactic sourness.

Cerise Stout
Style: Burbon Barrel Aged Stout     A.B.V. 9.5%     I.B.U. 96     Pour Time: 2:00
Barrel aged Belgian Imperial stout with sour cherries. We add the cherries to give the beer some added complexity. Black in color and full bodied with subtle aroma, flavor and tartness perceived from the addition of sour cherries and Belgian yeast.

Saint Dekkera Excommunie Deux (Sour Dubbel)
Style: Belgian Lambic or Sour Ale     A.B.V. 8.7%     I.B.U. 27     Pour Time: 4:00
Saint Dekkera® Reserve Sour Ale is naturally soured by spontaneous/wild secondary fermentation and aging in oak barrels that is unique to our Illinois terroir,where we embrace the individual, wild character sourness and unadulterated funkiness.

Elysian Brewing Company - Seattle WA

Table: 30
Three-time Large Brewpub of the Year at the Great American Beer Festival, Elysian Brewing Company operates four neighborhood restaurants and a production brewery in Seattle, Washington. Known both for classic styles and for flexibility and innovation, Elysian has brewed over 350 different recipes since opening in 1996. While Elysian’s brewers use a variety of unusual ingredients, they are seasonally notorious for their pumpkin beers.

Empyrean Brewing Co. - Lincoln NE

Table: 90
Brewer/s: Rich Chapin
It began with a dream that we could brew full-flavored beer in the American Midwest. For 23 years Empyrean has lived the craft brewing dream in Nebraska with head brewer Rich Chapin at the helm. We are best known for malt-forward ales, lagers and cask beers. Distributed widely in NE, SD, ND, CO, IA, eastern KS, Western MO and the greater Twin Cities areas of MN. The taste of dreams come true!

Aries Marzen Oktoberfest
Style: European Amber Lager     A.B.V. 5.3%     I.B.U. 21
One of the only lagers we brew every year so we hold nothing back. Vienna and Munich malts provide bready sweetness with just a hint of herbal Triple Pearl hops and the smooth finish you'd expect from 5 weeks of cold lagering.

Beer Quest Triple Hop IPA
Style: India Pale Ale 'IPA'     A.B.V. 7.2%     I.B.U. 65
Our recent home brewers competition was won by Lincoln brewers Jim Anciaux and Jeff Vanek. This IPA features Pacific Gem, Triple Pearl and Amarillo hops. Balanced, not-too-bitter with plenty of juicy hop aroma and flavor.

Carpe Brewem Kolsch
Style: German Kölsch     A.B.V. 4.8%     I.B.U. 22
Bright-golden hybrid beer with fresh, bready sweetness and ale-like hints of lemon and pear with the smooth finish of a lager.

Long Route Peanut Butter Porter
Style: Porter     A.B.V. 6%     I.B.U. 20
With the delightful aroma of a peanut butter cup, this ale maintains a porter backbone with notes of chocolate, peanut butter and toast. A perfect balance of beer and candy flavors.

Carpe Brewem Berliner Red
Style: Wood and Barrel Aged Beer     A.B.V. 3.8%     I.B.U. 4
We aged some of our kettle-soured Berliner Weiss in Cabernet barrels. The result is a tart-wheat upfront, dry oak in the middle and Cab highlights in the finish. While not red in color, there's no missing the red-wine taste!

Carpe Brewem Imperial Mango IPA
Style: Imperial India Pale Ale     A.B.V. 7.8%     I.B.U. 90
Ripe with aromas of mango and tropical fruit followed by layered flavors of bright, Mosaic-hop bitterness, warm alcohol and sweet mango that becomes stronger as the beer warms. Complex yet refreshing.


Table: 76
Inspired by the countless immigrants who have made our country what it is today, Exile Brewing Co. is a hand-crafted brewery fueled by the passion of a burn-bright lifestyle and driven by a unique sense of gratitude for the customer, community and the future of our land.

Style: European Amber Lager     A.B.V. 5.2%     I.B.U.
Smooth Gold Lager

Farnam House Brewing Company - Omaha NE

Table: 10
Brewer/s: Phil Doerr / Tony Thomas
Farnam House Brewing Company is a brewpub located in the recently revived Blackstone District in midtown Omaha. We specialize in producing artisanal farmhouse and American sour ales and offer a diverse food menu made with locally-sourced ingredients and beer-infused creations. We strive to actively support the community by hosting frequent events and offering a relaxing place to sit back and enjoy the camaraderie of Omaha's craft beer community

Farnam House Berliner Weisse
Style: Sour Ale     A.B.V. 4.1%     I.B.U. 8
This light-bodied, low alcohol wheat beer was once described as the “Champagne of the North”. It has a clean sourness and imparts slight hints of fruity esters making it an easy drinking session beer.

Style: Session     A.B.V. 4.2%     I.B.U. 21
An old world, Belgian-style ale brewed with wheat as well as barley malt. It is a light, blonde saison that is low in alcohol and refreshing yet full of flavor.

Biere de Garde
Style: Blonde Biere de Garde     A.B.V. 6.3%     I.B.U. 22
An amber-colored farmhouse ale that is slightly rounder, richer, and more malt-focused. It has a “cellar” character from “guarding” it for a lengthier period of time to allow it to mature. Subtle spice notes derived from the house yeast strain.

Hugh Jass Dry-hopped Sour
Style: Sour Ale     A.B.V. 8.8%     I.B.U. 17
As the name implies, this beer is big, sour, and hoppy. An American sour with a magnificent citrus aroma from the gratuitous use of Crystal and Mosaic dry hops, it does not back down from imparting a tart flavor punch to your mouth.

Imperial Belgian IPA
Style: Specialty Beer     A.B.V. 9.1%     I.B.U. 83
Aggressively hopped and deliciously complex, this imperial IPA blends a unique array of citrusy and grapefruit notes with a hearty malt body then finishes with a pleasant spice note mixed with a tropical and stone fruit aroma.

Rabid Redbird Farmhouse Pale Ale – Farnam House &
Style: Wood and Barrel Aged Beer     A.B.V. 7.5%     I.B.U. 28
This farmhouse pale ale had a 100% fermentation with Brettanomyces,which added its own tropical fruit and funky undertones to the finish. Dry-hopped in a chardonnay barrel, it delivers an amazing complexity of flavors,

Fernson Brewing Company - Sioux Falls SD

Table: 69
Brewer/s: Derek Fernholz
First production brewery in Sioux Falls, SD since prohibition. Fernson Brewing Company opened early 2015 and distributes beer in South Dakota, Iowa, and Ohio. Extensive barrel-aging program using Napa Valley wine barrels is underway. Fernson is known for Lion's Paw Lager, IPA, and Farmhouse Ale. #findfernson

Farmhouse Ale
Style: Saison     A.B.V. 4.5%     I.B.U. 29
Good things come to those who wait. For Belgian farmers, it was the beer they brewed over the long winter months to produce a refreshing Saison for their seasonal workers to enjoy. Our Farmhouse Ale pays tribute to those innovators, who rewarded thei

Style: India Pale Ale 'IPA'     A.B.V. 7%     I.B.U. 70
The hunter who chases two rabbits catches neither one. Until now. In pursuit of an IPA that doesn’t wear out your palate, our brewers created our IPA to give you the hop character you expect balanced by a malty backbone. Smooth and not overly bitter,

Lion's Paw Lager
Style: European Amber Lager     A.B.V. 4.6%     I.B.U. 24
The truth is like a lion. You don't have to defend it. Let it loose; it will defend itself. Lion's Paw Lager requires a feat of patience and resolve. Fermented and stored for weeks until the beer tells us it's ready to be released to the world. Fresh

Firetrucker Brewery - Ankeny IA

Table: 77
Brewer/s: Dan Heiderscheit
At Firetrucker we say "Beer is Art". This comes through in all that we do. Firetrucker beers are loaded with flavor and maintain a clean finish. Our Burnout Brown, Pumpertruck Porter and 2 Alarm Red stand out, but we have many more great beers. Our seasonal beers push the boundaries while complimenting the time of year. Craft beer is art! Enjoy and have fun!

Cat Dragon
Style: Other     A.B.V. 12.5%     I.B.U. 0
The strongest ginger beer on the planet! Smell the ginger and alcohol then taste the sparkling sweetness. Feel the burn roll down your throat. Powerful, gluten free, and tasty as hell!

Under Lager IPL
Style: Other     A.B.V. 4.9%     I.B.U. 62
The search for a hoppy lager is over! Our India Pale Lager has a complex flavor profile with sweet grapefruit and citrus up front that leads into a lingering minty bitterness. Cascade, Northern Brewer & Magnum hops really stand out because of less gr

Style: Belgian Strong Specialty Ale     A.B.V. 11%     I.B.U. 60
At 11% ABV it's strong, but light and smooth with a golden color. A proprietary Belgium yeast adds sweet banana flavors that mix well with a unique set of light herbs and spices. This beer is difficult to brew but is well worth the effort!

Style: Belgian Pale Ale     A.B.V. 4.5%     I.B.U. 24
Sessionable but full of flavor, Silvius boasts of dry fruit and clove on the nose with a spice and caramelized biscuit finish.

Honey Brewbarb
Style: Fruit Beer     A.B.V. 8.0%     I.B.U. 21
It begins on the nose with light green apple & rhubarb scents. The flavor is bright and effervescent with an easy rhubarb bitterness at the end. Honey flavors break through as it warms. This beer was made for warm weather and chillin in the shade!

Apple Pie Infused Burnout Brown
Style: American Brown Ale     A.B.V. 5.3%     I.B.U. 32
We put our classic Burnout Brown in our infusion keg and loaded it with Honey Crisp apples, vanilla beans, and cinnamon sticks, then let all the goodness blend together for a couple weeks. This is the American dream in a glass.

Firestone Walker - Paso Robles CA

Table: 91
Firestone Walker of Paso Robles, CA, is a four-time champion of The World Beer Cup and a three-time Best Mid-size Brewer at Great American Beer Festival. Specializing in pale ales, FW employs a patented wooden barrel union for primary fermentation. This traditional method gives a unique depth of flavor to their beers.

Luponic Distortion
Style: India Pale Ale 'IPA'     A.B.V. 5.9%     I.B.U. 59
An ever-evolving mix of experimental hops, designed to deliver mind-blowing flavors that break the rules with each new release. The unique revolution number on the label tells you which release you have in hand. Crack fresh and enjoy the show.

Pivo Pils
Style: Pilsner     A.B.V. 5.3%     I.B.U. 40
Pivo Hoppy Pils is a classically rendered pilsner with a West Coast dry-hopping twist, showcasing stylistic influences from Germany, Italy and the Czech Republic. Lighter beer styles like pilsner have been hijacked by industrial lager beer in the United States, and it’s time for craft brewers to take it back. Pivo Hoppy Pils offers impeccable balance with floral aromatics, spicy herbal nuances, and bergamot zest and lemongrass notes from dry hopping with German Saphir hops.

Union Jack IPA
Style: India Pale Ale 'IPA'     A.B.V. 7.5%     I.B.U. 70
Union Jack rings all of the bells of an aggressively hopped West Coast IPA, but with an astonishing balance that stands out from the crowd.  The name Union Jack is a nod to the colonial origins of the IPA style, and to the British expatriate who co­‐founded our brewery. This originator of our “Jack” IPA family is double dry‐hopped to create bold grapefruit, tangerine and citrus flavors, all contrasted by pale malt sweetness to rein in the intensity. The result is a tribute to—and a twist on—the IPA style that put the West Coast on the craft beer map.

Wookey Jack Black Rye IPA
Style: India Pale Ale 'IPA'     A.B.V. 8.3%     I.B.U. 80
A riff on the familiar Black IPA style, Wookey Jack is gnarly on the outside yet refined on the inside. Malted Rye and a dash of Cara Rye impart a spicy grain quality to the palate, while double dry-­‐hopping with Citra and Amarillo hops brings a citrusy dimension to the aroma profile. The brewing team also claims to have incorporated a bit of "Wookey Dust" into the recipe. The beer is black in color, but if you close your eyes and taste it, you’ll say it’s a true IPA. Wookey Jack is unfined and unfiltered to retain its woolly natural texture and character.

Free State Brewing Company - Lawrence KS

Table: 9
Brewer/s: Steve Bradt, Geoff Deman, Kevin Prescott, Tommy Kelley
Because without beer, things do not seem to go as well. In 1989, Free State Brewing Company became the first legal brewery in Kansas in over 100 years. Since opening the doors at our Mass Street HQ, weve been working day in and day out to be a haven for beer lovers, where good beer and good food can inspire lively conversations and memorable experiences.

Yakimaniac IPA
Style: India Pale Ale 'IPA'     A.B.V. 7.1%     I.B.U. 68
Centennial and Citra hops co-conspire in this very dry, light bodied, golden-hued, unfiltered hop monster. Yakima, WA is the hop growing center of the United States, hence the name Yakimaniac.

Cloud Hopper Imperial IPA
Style: Imperial India Pale Ale     A.B.V. 9.5%     I.B.U. 100
Copious amounts of Chinook, Columbus, and Cascade hops combine to evoke far off places with the scents and flavors of tropical fruit, pine needles, flowers and a hint of freshly mown grass.

Oatmeal Stout
Style: Stout     A.B.V. 5.7%     I.B.U. 45
This rich, tasty brew goes down smoothly, and on a chilly evening in the Free State, it simply can’t be beat.

Style: Dark Lager     A.B.V. 5.7%     I.B.U. 17
The Octoberfest’s low hop content allows the maltiness to come through in aroma and flavor equally, creating a well balanced, very drinkable traditional beer. This is an excellent beer for spicy food and ushering in the cooler autumn weather.

Hibiscus Rose Berliner Weisse
Style: Other     A.B.V. 4%     I.B.U. 2
This beer exhibits a clean acidity and tartness as well as a subtle fruitiness at the hands of the Hibiscus. Light-bodied, brilliantly colored, and thirst quenching, Hibiscus Rose is the perfect antidote to the sweltering summer heat.

Goose Island Beer Co. - Chicago IL

Table: 34
Goose Island is an innovator and leader in the craft of brewing. Striving to create beers that define styles, win awards, and captivate the hearts, imaginations, and palates of beer drinkers. We don't need to be the only beer you drink. We just want to be the best beer you drink.

Goose IPA
Style: India Pale Ale 'IPA'     A.B.V. 5.9%     I.B.U. 55
In Chicago, we’ve taken the traditional English Style and created our own fuller flavored IPA with bright citrus aromas and a bold hop finish. Six time medal winner at the Great American Beer Festival.

312 Urban Wheat Ale
Style: American Wheat Beer     A.B.V. 4.3%     I.B.U. 18
Inspired by the city of Chicago and densely populated with flavor, 312’s spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.

Golden Road Brewing - Los Angeles CA

Table: 32
In 2011, beer enthusiasts Meg Gill and Tony Yanow founded Golden Road Brewing to bring fresh beer to the local market in the most sustainable way possible. Golden Road is committed to engaging and supporting the growing community of socially-minded beer enthusiasts. Brewed and canned in Los Angeles. Golden Road brewers are constantly experimenting with the freshest ingredients through a collection of rotating, seasonal and limited-edition brews.

Green Flash Brewing Company - San Diego CA

Table: 35
Brewer/s: Erik Jensen
Located in San Diego, CA, we specialize in brewing assertive and distinctive beers, such as our West Coast I.P.A.: an award-winning beer whose wide acceptance has helped define a category. We also brew seasonal, collaborative and barrel-aged beers.

Passion Fruit Kicker
Style: Fruit / Vegetable Beer     A.B.V. 5.5%     I.B.U. 5
Appearance — Hazy golden with white beer foam. Aroma — Tropical fruit, hint of tea. Flavor — Smooth, tart passion fruit, tea.

Tangerine Soul Style IPA
Style: American India Pale Ale     A.B.V. 6.5%     I.B.U. 75
Appearance — Bright orange-gold with off white foam. Aroma — Tangerine zest and orange oil dominate tropical citrus notes of Simcoe and Citra. Flavor — Tangerine carries throughout accented by tropical and citrus hops with a clean lactose sweetness.

Style: American India Pale Ale     A.B.V. 7%     I.B.U. 41
A blast of resinous aromatics with notes of evergreen pine, orange zest and hints of cedar. Big hoppy flavors mingle with geranial notes, while hints of citrus fruit and an overall lingering piney quality lend a touch of complexity.

Willy Vanilly
Style: American Wheat Beer     A.B.V. 5.4%     I.B.U. 5
Alpine amplifies the flavor profile of Willy, a mildly-hopped American Wheat Ale, through the introduction of fresh vanilla. The added spice complements the nutty character of the beer's golden wheat base.

Sea to Sea
Style: Light Lager     A.B.V. 4%     I.B.U. 23
Appearance — Unfiltered, light, straw yellow with pure white beer foam Aroma — Fruity hop notes, classic Pilsner yeast, and malty aromas Flavor — Subtle sweet malt with a light body, delicate fruity hop, notable lager yeast, and a crisp, clean finish

Jibe Session IPA
Style: Session     A.B.V. 4%     I.B.U. 65
Appearance—Yellow gold with fluffy white beer foam. Aroma—Fresh, woodsy pine, eucalyptus and Oroblanco grapefruit. Flavor—Verdant hop leaf flavors dominate the lean body with a crisp mouth feel and lingering Oroblanco pithy bitterness.

Grand Canyon Brewing Company - Williams AZ

Table: 66
Brewer/s: Josh Ward
Website: Http://
Located in beautiful Williams, AZ right on Route 66 sits our brewery, inspired by the beauty of the Grand Canyon and the spectacular state in which it resides, we diligently strive to consistently improve a series of beers to pay tribute to one of the nations greatest natural treasures.

American Pilsner
Style: Pilsner     A.B.V. 5%     I.B.U. 21
A golden brown, lightly balanced, Bohemian style lager with floral and earthy aromas. The smooth bitterness of this brew is beautifully complimented with a subtle malty favor. It’s crisp, clear and enticing.

Style: Sour Ale     A.B.V. 6.5%     I.B.U.
Originally a collaboration with AZWBC, this is a soured version of the pistachio saison

Deep In The Green
Style: Double IPA     A.B.V. 8.9%     I.B.U. 85
An American Style Double IPA that’s packed with an extra punch of bitter hoppiness. Massively dry hopped with three different citrus forward hops, the fruity flavor hits your palate with juicy sweetness finishing with a fierce hop bite.

Scotchy Scotch Scotch
Style: Scotch Ale     A.B.V. 9.1%     I.B.U. 22
I love scotch. Scotch, scotch, scotch.

Hoppy Brewing Company - Sacramento CA

Table: 17
Brewer/s: Scott Patterson
HOPPY!! A cornerstone to California breweries that celebrated their 22nd anniversary this year. Hoppy Brewing Company boasts MANY awards from around the country. From the flagship IPA Hoppy Face™ Amber Ale to the richly malted Stony Face™ Red Ale, Hoppy is pleased to share their tasty brews to the ever-excited Nebraska craft beer fan. Ask for Hoppy beers where you enjoy a cold craft beer- whether on tap or in a to-go bomber bottle! HOPPY!!

Infusion Brewing Company - Omaha NE

Table: 39
Brewer/s: Aaron Bush/Max Stewart
Located in the heart of the "Benson Beer District" in Omaha, Nebraska, Infusion Brewing Co. opened its taproom doors in October of 2013. We are dedicated to brewing unique, high-quality beers. Our brewers have been home brewing for 15 plus years and now are living their dream. When you walk through our doors you'll be greeted with 15 house beers, awesome spent grain pizzas, an assortment of the best local meats, cheeses & beer infused sweets.

Vanilla Bean Blonde Ale
Style: Golden or Blonde Ale     A.B.V. 4.8%     I.B.U. 16
Our best selling brew, this blonde ale is smooth with vanilla and Bready notes. Hopped only to balance the beer, this is an easy drinking ale.

Off the Vine Pumpkin Ale
Style: Fruit / Vegetable Beer     A.B.V. 6.2%     I.B.U. 39     Pour Time: 3:00
This seasonal beer is a must to celebrate the short fall season in Nebraska. A full-bodied, deep orange hued beer made with natural pumpkin and spiced with nutmeg, cloves and cinnamon. This brew will surely put you in the mood for the harvest season!

Passion Fruit IPA
Style: India Pale Ale 'IPA'     A.B.V. 6.8%     I.B.U. 84
This beer is light in color and packed full of hoppy goodness. With a little bit of sweetness from the Passion Fruit and over 22 pounds of American hops, this should please any hop head.

Citra Weisse
Style: German Wheat Ale     A.B.V. 5.3%     I.B.U. 10
We were extremely lucky to have our friend Gerd Schoenberger from Brauerei Eck in Germany to brew a special one time beer. This traditional Hefe-Weisse is brewed with German Pilsner and Wheat malts. The addition of orange, lemon and grapefruit peel adds to the character of this delicate beer. Only made once, so when it is gone, it is gone!

Splish Splash Tart Cherry Wheat
Style: Fruit Beer     A.B.V. 5.4%     I.B.U. 20
This wheat beer is light in color with a tart cherry palate. Crisp, clean and smooth, this beer will definitely get your summer kicked off right!

Keg Creek Brewing - Glenwood IA

Table: 3
Brewer/s: Eric Sorensen
Keg Creek Brewing is a microbrewery in Glenwood, IA. We are small with a home-town feel and an open and comfortable environment that enhances craft beer education, enjoyment, and experimentation. In our tasting room we offer our beers and believe craft beer should be shared and enjoyed. We help promote craft beer through discussion and tours welcoming free thought and conversation. We are a little upscale with a bit of downtown.

Breakdown Brown
Style: American Brown Ale     A.B.V. 5.5%     I.B.U. 35
A nice brown with hop character added

Style: American Pale Ale     A.B.V. 4.5%     I.B.U. 45
American Pale Ale

Apricot Wheat
Style: Fruit Beer     A.B.V. 5.0%     I.B.U. 17
Good summer beer

Kinkaider Brewing Co. - Broken Bow NE

Table: 15
Brewer/s: Dan Hodges
Kinkaider Brewing Co. is one of Nebraska's newest breweries. We are located in Broken Bow, NE on a small farm and pumpkin patch. Kinkaider: a settler on free land in Nebraska under terms of the Kinkaid Act in 1904 which allowed each bona fide settler 640 acres upon payment of a filing fee of 14 dollars. Stop by and see what we have to offer and be sure to come and visit us in Broken Bow. It is worth the trip!

Devil's Gap Jalapeno Ale
Style: Fruit / Vegetable Beer     A.B.V. 5.0%     I.B.U.
Our Jalapeno Ale gives you an intense Jalapeno flavor with a slightly heated finish and aroma. The perfection in this balanced beer will please both heat seekers & flavor chasers. The beer that truly has something for everyone to enjoy

KBC Oktoberfest
Style: Dark Lager     A.B.V. 5.2%     I.B.U.
Malty Sweet Bready Goodness

Herd Law Honey Wheat
Style: American Wheat Beer     A.B.V. 5.1%     I.B.U.

Chimney Rock ESB
Style: Extra Special Bitter     A.B.V. 5.9%     I.B.U.

Kona Brewing Company - Kailua Kona HI

Table: 36
Kona Brewing Company was started by father and son team Cameron Healy and Spoon Khalsa. The pair had a dream to create fresh, local island brews made with spirit, passion and quality. Their love of Hawaii, and a desire to protect the pristine environment here, brought them to the Big Island to fulfill their vision. Kona Brewing continues to be headquartered right where it began, in Kailua-Kona on Hawaii's Big Island.

Big Wave
Style: Golden or Blonde Ale     A.B.V. 4.4%     I.B.U. 21
Our brewers wanted to make a beer that went down easy after a day out on the water. Big Wave Golden Ale is just the ticket. Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavor – a smooth, easy drinking refreshing ale. The use of caramel malt contributes to the golden hue of this beer and our special blend of hops provides bright quenching finish.

Longboard Island Style Lager
Style: Other     A.B.V. 4.6%     I.B.U. 20
Longboard Island Lager is a smooth refreshing lager fermented and aged for weeks at cold temperatures to yield its exceptionally smooth flavor. A delicate, slightly spicy hop aroma complements the malty body of this beer.

Style: American Pale Ale     A.B.V. 5.8%     I.B.U. 35
Fire Rock Pale Ale is crisp, refreshing “Hawaiian-style” pale ale. Its signature copper color results from the unique blend of specialty roasted malts. The pronounced citrus-floral hop aroma comes from the liberal amount of hops added to each brew.

Castaway IPA
Style: India Pale Ale 'IPA'     A.B.V. 6%     I.B.U. 50
Take a sip of this copper-colored India Pale Ale and you’ll taste bold, citrusy hops with a touch of tropical mango and passion fruit, balanced by the rich caramel malts. Castaway IPA has a clean, crisp finish that’s as refreshing as the wind in your face when you set sail for adventure.

Lagunitas Brewing Co - Petaluma CA

Table: 88
The Lagunitas Brewing Co. was not so much an act of ordinary ‘foundling’ as it was willed into being by the unspoken desire of supportive beer-lovers in Northern California after which they continued to nurture their creation and urged us forward to fulfill the unifying needs of that same beer-loving diaspora from coast to coast and beyond. It is good to have friends! Beer Speaks, People Mumble. Lagunitas Brewing Co. Petaluma CA.

Style: American India Pale Ale     A.B.V. 6.2%     I.B.U. 51.5
A well-rounded, highly drinkable IPA. A bit of Caramel Malt barley provides the richness that mellows out the twang of the hops.

Aunt Sally
Style: Sour Ale     A.B.V. 5.7%     I.B.U. 33
We soured the wort on the Hot Side with Lactobacillus for a few days and then brewed up this smooth and hoppy sour. It tastes like a big bowl of fruity candy or some chewable flavored vitamins, but what's the difference? It's sweet, tart, and sassy, just like the tasty cherry pie that your favorite aunt makes. For all the Aunt Sally's out there, You know who you are...

Stoopid Wit
Style: Belgian Witbier     A.B.V. 6%     I.B.U.
This Belgian-ish Wit-ly-esque-ish-ness brew features a dry twang of hoppy bitterness and is perfect for the summertime drinkin'! 6ish ABV

Lazy Horse Brewing - Ohiowa ne

Table: 14
Brewer/s: Jim Stutzman/Justin Stofer
Lazy Horse Brewing is a brewery/winery focused on making sure evrery customer's experience is top notch. Lazy Horse serves handcrafted beer and wine as well as serving wood fired pizza. You won't find a more relaxing environment than Lazy Horse. Spacious views with outdoor seating let you take in the beauty and peacefulness of the Nebraska plains.

Rail Horse
Style: American Brown Ale     A.B.V. 5.6%     I.B.U. 21
A very smooth brown ale with a nice caramel finish

Rebel Horse
Style: American India Pale Ale     A.B.V. 8.7%     I.B.U. 106
A golden IPA with great citrus flavors and piney aromas. Higher in alcohol, but balanced very well.

Milk Stout
Style: Stout     A.B.V. 6.4%     I.B.U. 26
A deliciously smooth Milk Stout with wonderful chocolate and coffee flavors balanced with a slightly sweet finish.

Style: English Pale Ale     A.B.V. 6.6%     I.B.U. 26
A very lightly hopped Pale Ale with one malt and one hop. Very smooth with a great finish.

Lone Tree Brewing - Lone Tree CO

Table: 46
Lone Tree Brewing Company is a small brewery nestled in the South Suburbs of Denver. It is also the only brewery in Lone Tree Colorado. The tap room can accommodate over two hundred thirsty patrons. Weekly special beer releases and the new "branched out" bomber series keeps everyone excited all year. With food trucks everyday, trivia nights, live music and special events every month it is the perfect place to "Take Root and Grow Friends".

Lucky Bucket - La Vista NE

Table: 93
Brewer/s: Jason Payne, Mike Cunningham
Lucky Bucket is a local microbrewery located in LaVista that was started in 2008. Their name comes from the days before kegs and bottles were available, the only way to get beer was to take a bucket to the local brewery, fill it up and lug it back home. They admire the work it took to enjoy a great beer, so their name pays homage to our humble beginnings, the original Lucky Bucket.

Layabout Pale Ale
Style: American Pale Ale     A.B.V. 5.5%     I.B.U.
An American Pale Ale, light and crisp.

Jug Thumper
Style: American Brown Ale     A.B.V. 5.5%     I.B.U.
American Brown Ale with notes of caramel and chocolate

Pre-Prohibition Style Lager
Style: Light Lager     A.B.V. 4.0%     I.B.U.
Our flagship, Pre-Prohibition Style Lager

Belly Flop
Style: Fruit Beer     A.B.V. 4.0%     I.B.U.
Strawberry blonde ale

Style: European Amber Lager     A.B.V. 5.5%     I.B.U.
A German Lager, Oktoberfest

Hoodang Wheat
Style: American Wheat Beer     A.B.V. 4.0%     I.B.U.
A filtered American style wheat beer

Stupefy IPA
Style: India Pale Ale 'IPA'     A.B.V. 7.0%     I.B.U.
Citrus and underlying pine notes

Certified Evil
Style: Imperial Stout     A.B.V. 9.1%     I.B.U.
Imperial Oatmeal Stout

Martin City Brewing Company - Kansas City Mo

Table: 78
Brewer/s: Nick Vaughn
A brewery on the south side of Kansas City, Martin City Brewing Company opened in Feb. 2014 and brews a broad range of beer styles. From Belgian, to English, to German, to sour, to barrel aged, there is no beer style that is off limits for us.

Belgian Blond
Style: Belgian & French Ale     A.B.V. 6.5%     I.B.U. 30
Light in color only, this beer uses a blend of Rye malt and Saaz hops to give it some spicy notes and dry hopped to give it a delicate floral and spicy aroma. The Belgian yeast strain brings all of the flavors together for a wonderful finish.

Hardway IPA
Style: American India Pale Ale     A.B.V. 7%     I.B.U. 65
After working on this recipe for two years, we are finally ready to release it to all of our beer drinking brethren. An American IPA, dry hopped three times with Citra, Amarillo, and Cascade hops to unleash a beautiful floral and citrus aroma. A slightly toasted malt body to contrast the aggressive hop bitterness and hop flavors makes the two year wait for this beer worth every second.

Summer Porter
Style: Porter     A.B.V. 5.3%     I.B.U. 37
Pouring a beautiful mahogany color with an off white head, our summer porter has an aroma full of toasted malts, chocolate, slightly roasty with a touch of sweetness. The taste follows through with a strong toasted malt character.

Yoga Pants
Style: Specialty Beer     A.B.V. 5.7%     I.B.U. 15
Our first beer brewed with 100% gluten free grains. We used malted whtie proso millet and buckwheat to create a very unique beer. Light amber in color with a crisp white head. The aroma is a very obvious peach aroma. The taste sees the peach aroma through in flavor and has an easy bitterness that works with the slight sweetness. 100% gluten free, produced on equipment that handles barley and wheat products.

Shunned House
Style: Wood and Barrel Aged Beer     A.B.V. 7.2%     I.B.U. 62
The third in our quickly growing LoveBrett series, Shunned House is a 100% Brettanomyces fermented India Pale Ale fermented in our Oak Foudre. Cascade and Citra hops lend a great balance between the subtle wood and pineapple aromas.

Marto Brewing Company - Sioux City IA

Table: 79
Marto Brewing Company will not be at the festival this year. The Nebraska Liquor Control Commission recently said that unlicensed brewers (breweries in planning) can not serve beer at beer festivals in the state of Nebraska.

Miner Brewing Company - Hill City SD

Table: 21
Brewer/s: Sandi Vojta
Opened in the Fall of 2013 and located in the heart of the Black Hills, Miner Brewing Company produces craft beers that are both traditional in nature and yet uniquely “South Dakota.” By infusing regional and seasonal ingredients into the family recipes handed down to her, Brewmaster Sandi Vojta has skillfully adapted those traditional styles to create craft beers with a regional character, setting each distinctly apart from other microbeers.

Miner Black Hills Cream Ale
Style: Other     A.B.V. 4.5%     I.B.U. 15
With notes of grain on a clean, fresh nose, this cream ale tastes of fresh, summery grain followed by a creamy texture and light sweetness at the finish.

Miner Half-Whit
Style: India Pale Ale 'IPA'     A.B.V. 6%     I.B.U. 50
Half Whit is pale gold in the glass with dense hop haze. Notes of light papaya, wild roses & delicate citrus are followed by a palate bursting with hop resin & notes of floral & bright lemon. White IPA lovers will enjoy this beer along with hopheads.

Sparkling Peach Mead
Style: Mead     A.B.V. 11%     I.B.U.
This unique Miner Brewing Co. offering has notes of light floral and candied peach on the nose and palate. Miner Brewing Company guests that are wine fans will really like this Mead along with beer enthusiasts looking for something new/different.

Miner Cactus Flats
Style: Light Lager     A.B.V. 5.4%     I.B.U. 20
Wild SD prickly pear lends to a vibrant blood orange color w/ rosy highlights. Light grain yeast notes hint at fresh pie crust and sweet watermelon in the nose. Dry and mildly bitter throughout with a hint of melon creating a bright, refreshing brew.

New Belgium - Fort Collins CO

Table: 11
Brewer/s: Brian Callahan
As this tasty amber named Fat Tire grew in popularity, Jeff and Kim knew theyd need help. Enter Brian Callahan, an aspiring brewer and New Belgiums first employee-owner. By giving Brian a vested interest in the company, Jeff and Kim did, what seemed like the right thing to do. And all the employee owners today thank them for doing what came naturally.

Fat Tire
Style: American Amber / Red Ale     A.B.V. 5.2%     I.B.U. 28
Amber Ale style beer

Style: Specialty Beer     A.B.V. 5.0%     I.B.U. 20
Pumpkin beer

La Folie
Style: Sour Ale     A.B.V. 7%     I.B.U. 18
Wood-aged sour brown ale

Blackberry Barley Wine
Style: Barley Wine     A.B.V. 10%     I.B.U. 50
Our first barley wine in New Belgium's history. Classic English Barley Wine wit a kiss of Blackberry.

Style: India Pale Ale 'IPA'     A.B.V. 6%     I.B.U. 50
Citra hops and tangerine peel make this an approachable awesome IPA

Sunshine Wheat
Style: Belgian Witbier     A.B.V. 4.8%     I.B.U. 14
Sunshine Wheat combines the refreshing flavors of a Belgian-style Witbier with the easy drinkability of an American Wheat.

New Holland Brewing Co - Holland MI

Table: 29
New Holland Brewing Company’s deep roots in the craft industry go back to 1997. Our role as an integral member of the artisan approach is something we take seriously, yet engage lightheartedly. New Holland brews and distills at two locations in Holland, Michigan: our production facility on the north side and our Pub & Restaurant in downtown Holland. The restaurant welcomes guests seven days a week and production tours are on Saturday afternoon.

Tasmanian Hatter
Style: India Pale Ale 'IPA'     A.B.V. 7%     I.B.U. 65
Hops from Australia, New Zealand and the Pacific Northwest combine to present bright, tropical flavors of mango and citrus, beautifully framed with biscuity malt character.

Lost Dune
Style: English Summer Ale     A.B.V. 5.5%     I.B.U. 30
A refreshing and aromatic summer ale. Tropical notes of Mosaic hops and bright citrus of coriander complement the rounding smoothness of blueberries from Michigan’s dune-laden west coast.

Style: Sour Ale     A.B.V. 4.5%     I.B.U. 2.8
Incorrigible celebrates the beauty of mischief. Wild yeasts and bacteria run free in our sour-aging cellar, the House of Funk, creating vibrant sour and acidic character in this delicate, yet complex wheat beer. The refreshingly tart session beer will tease your palate with a subtle, layered nuance.

Odell Brewing Company - Ft. Collins CO

Table: 48
Website: http://
Odell Brewing Company was founded in Ft. Collins, CO in 1989 by Doug Odell, his wife Wynn, and sister Corkie. Over the course of nearly 27 years, the Odells' passion for flavorful & well balanced beer, creativity, innovation, and consistency has made OBC the 34th largest craft brewery in the country. Our small growth model and 12 regional state footprint has fostered a rich culture of family, collaboration, and quality libations.

Odell IPA
Style: India Pale Ale 'IPA'     A.B.V. 7.0%     I.B.U. 60
We took the traditional IPA, originally shipped from England to India in the 1700's, & made it bolder & more flavorful, American Style. New varieties of highly aromatic American hop create a distinctive bitterness profile & incredible hop character.

90 Shilling
Style: Amber Hybrid Beer     A.B.V. 5.3%     I.B.U. 32
90 Shilling is our smooth & complex, medium-bodied, refreshing & unique amber ale with burnished copper color & deeply pleasant aroma. Our name comes from the Scottish method of taxing beer where only the highest quality beers were taxed 90 Shillings.

Style: American Pale Ale     A.B.V. 5.3%     I.B.U. 47
A drumroll fills you with anticipation-much like the notes in this American pale ale. Each year we select the harvest's rock-star hops to craft this bold, juicy, tropically hop-forward brew, drumming up a citrus-inspired rhythm for what's to come.

Style: Double IPA     A.B.V. 9.5%     I.B.U. 70
Named for Myrcene , a component of essential oils in the hop flower, Myrcenary Double IPA is a tribute to those who revere the illustrious hop. Brewed with hops containing the highest levels of Myrcene, tropical fruit flavors & pungent aromas abound!

Style: Gose     A.B.V. 4.8%     I.B.U. 7
We love blackberries as much as the next bear. So we wondered: what if we used the sweetness of those berries to complement the saltiness of a German-style sour wheat beer? Our gose has a tangy, sweet balance with a crisp, refreshing & lively finish.

Okoboji Brewing Company - Spirit Lake IA

Table: 80
Brewer/s: Jared White & Cole Martens
Centrally located in Spirit Lake, IA Okoboji Brewing Company is the original brewery in the Iowa Great Lakes. Founded in July of 2009 we have been hard at work on bringing quality craft beer to the Iowa Great Lakes region. OBC has a taproom and offers both beer by the pint and 4 oz flights. With a comfortable and relaxing atmosphere for 45 people, we offer games, T.V. and free WiFi for your enjoyment. The taproom is family and food friendly.

Shot In The Dark Vanilla Cream Stout
Style: Sweet Stout     A.B.V. 4.8%     I.B.U. 23
A dark, rich brew teaming with bitter chocolate and coffee overtones, yet balanced by the sweetness of milk, sugar and REAL VANILLA.!

Early Riser Coffee Porter
Style: Coffee Beer     A.B.V. 5.5%     I.B.U.
A traditional porter with locally roasted coffee beans added from The Lantern Coffee House in Sibley, IA.

Boji Blue Pale Ale
Style: American Pale Ale     A.B.V. 5%     I.B.U.
The pale ale is a true American beer, traditionally brewed with American style hops and malt. Light amber color with a full body feel and a crisp finish. The American style hops add fantastic aroma with a balancing bitterness that will please a “hoph

Style: Light Lager     A.B.V. 4.7%     I.B.U.
Helles Lager that is light and crisp like the waters of the Iowa Great Lakes in Okoboji.

Oskar Blues Brewery - Longmont CO

Table: 33
Our funky little ColoRADo grown brew-pub that started 19 years ago by stuffing our huge, voluminously hopped mutha of a Pale Ale in a can (Dales Pale Ale) not only began the craft beer-in-a-can craze, but has grown to add a brewery in Brevard, NC, Austin, TX, and the addition of the Perrin Brewing and Cigar City Brands to the Oskar Blues Family. The 2015 Brewers Association Top 25 Craft Brewers list has Oskar Blues ranked #14

Dales Pale Ale
Style: American Pale Ale     A.B.V. 6.5%     I.B.U. 65
THIS VOLUMINOUSLY HOPPED MUTHA… delivers a hoppy nose and assertive-but-balanced flavors of pale malts and citrusy floral hops from start to finish.

Pinner Throwback IPA
Style: Session     A.B.V. 4.9%     I.B.U. 35
How do you cram as much hop & malt flavor and aroma as possible into a beer but make it crushable too? That's the challenge we answered with PINNER Throwback IPA.

Oskar Blues IPA
Style: American India Pale Ale     A.B.V. 6.4%     I.B.U. 70
A Metamodern IPA conceived of hand selected hops from down under. Malt barley and red wheat combine to create a clean malt backbone with foolproof flavor and mouthfeel to support the main act of Enigma, Vic Secret, Ella, Topaz and Galaxy hops.

Style: Light Lager     A.B.V. 4.0%     I.B.U. 21
Beerito is a light bodied, amber Mexican lager brewed with premium German and coloRADo sourced craft malts and featuring a crisp accent from noble hops.

Old Chub
Style: Scotch Ale     A.B.V. 8.0%     I.B.U. 25
This jaw-dropping Scottish strong ale is brewed with bodacious amounts of malted barley and specialty grains, and a dash of beechwood-smoked malt. Old Chub features semi-sweet flavors of cocoa and coffee, and a wee-bit of smoke.

Style: Belgian Witbier     A.B.V. 5.2%     I.B.U. 20
This American take on the Belgian Classic Wit, featuring orange peel and coriander spice emanated from the basement blues music legacy Dave McIntyre built at the original Oskar Blues Grill & Brew in Lyons, CO

Passion Fruit Pinner
Style: Session     A.B.V. 4.9%     I.B.U. 40
PASSIONFRUIT PINNER takes the flavors of passionfruit & citrus juice of the original Pinner Throwback IPA and turns them up to 11. The clean malts, with hints of toasted biscuit pair with zesty hops to spice up the taste and aromas from Blood Orange.

Peace Tree Brewing Company - Knoxville IA

Table: 18
Brewer/s: Joe Kesteloot
Peace Tree Brewing Company was founded in 2009 to add a little excitement to Main Street Knoxville. Brewmaster Joe Kesteloot brings a passion for creating unique, flavorful beers with a strong focus on quality. Joe brews a wide variety of styles to suit different palates but is partial to IPA's, Belgians and Sours.

Sound Check Session IPA
Style: Session     A.B.V. 4.9%     I.B.U. 65
Sound Check Session IPA is a brew that’s full of hop flavor and aroma, but a lighter body for easier drinkability on a hot summer day. With a lower alcohol content of about 4.9% ABV, it’s a tasty beer you can enjoy with all your summer activities.

Blonde Fatale
Style: Belgian Strong Ale     A.B.V. 8.5%     I.B.U.
Our Belgian-Style Blonde Ale will steal heart as the unfiltered golden hue seduces your taste buds with surprising smoothness. It’s delicately hopped with Styrian Golding and Celeia for medium aroma with a crisp and refreshing bite.

No Coast IPA
Style: American India Pale Ale     A.B.V. 7.25%     I.B.U. 95
A West Coast style IPA loaded Amarillo, Citra and Simcoe hops give big, piney and citrus notes with perfect bitterness.

Red Rambler
Style: American Ale     A.B.V. 6%     I.B.U.
A nice copper color from the grains used, this well balanced ale has two roasted malts that give you smooth, caramel and toffee flavors. Carefully added hops round out this easy drinking beer.

Sure Shot
Style: German Kölsch     A.B.V. 5%     I.B.U.
Wearing the mask of a lager, this cold fermented ale is clean and crisp while still packing a ton of flavor. It's a sure shot to enjoy while playing ball, darts or any game for that matter!

Hop Sutra
Style: Double IPA     A.B.V. 9%     I.B.U. 100
Over 2 1/2 times the hops of our Hop Wrangler with four separate additions of hops makes this great for hop huggers. Belgian yeast fermentation rounds out this big, bold beer.

Radius Brewing Company - Emporia KS

Table: 81
Brewer/s: Jeremy Johns
Radius Brewing Company is a brewpub located in beautiful downtown Emporia, KS. In addition to our line of craft ales brewed right in the middle of the dining room, we also offer a full menu. The food, which is made from scratch in our open kitchen, includes: brick oven pizza, artisan soups, salads, and sandwiches, as well as a rotating Chef's menu in the evenings.

Style: Robust Porter     A.B.V. 6%     I.B.U. 27
Robust porter with hints of chocolate, coffee, and caramel. Velvety mouthfeel with an extremely clean finish.

Style: Double IPA     A.B.V. 8.1%     I.B.U. 68
Big fruity IPA with flavors and aromas of peach, mango, and citrus contributed by extreme amounts of Citra, Amarillo, and Lemondrop hops.

Gose'n'berry (Red Raspberry)
Style: Gose     A.B.V. 5%     I.B.U. 5
Sour wheat beer brewed with sea salt and coriander. Fermented with rad raspberry.

Biere Sans Nom
Style: Saison     A.B.V. 5.7%     I.B.U. 27
Farmhouse ale. Reed with rye and Lemondrop hops, and fermented with a been of saison yeast strains.

Rogue Ales - Newport OR

Table: 50
Brewer/s: John Maier
Rogue was started in Ashland Oregon in March 1988. Move to Newport in 1989 where our beers are brewed. We are in all 50 states, 45 counties. We make 36 ales and won more than 1400 award. We also have 12 pubs in the Northwest, 2 farms ( where we grow most of our ingredients ],2 distilleries where we produce 10 spirits. We also can tuna and work with a local creamery to brand some Rogue cheeses.

Rogue Dead Guy
Style: American Amber / Red Ale     A.B.V. 40%     I.B.U.
Deep reddish amber hue. Generous toasty malt aromas and earthy hops follow through on a moderately full-bodied palate with fruity accents and a long spicy hop finish. A delicious hybrid style with bock-like maltiness but ale-like hopping

Hazelnut Brown
Style: English Brown Ale     A.B.V. %     I.B.U. 33
A nutty twist to a traditional European Brown Ale. Dark brown in color with a hazelnut aroma, a rich nutty flavor and a smooth malty finish.

7 Hop IPA
Style: American India Pale Ale     A.B.V. 90%     I.B.U.
Beer begins in the dirt. In a bold collaboration with Mother Nature, we grow 7 varieties of aroma hops at Rogue Farms in Independence, OR. We also string, stake, train, test, trim, separate, sort, kiln and cool them. Brewmaster John Maier had 7 varieties available, but rather than picking from among them, he chose all 7 to create a proprietary palate for 7 Hop IPA.

Style: American India Pale Ale     A.B.V. 4.4%     I.B.U. 55
An approachable and aromatic session IPA.

Scratchtown Brewing Company - Ord NE

Table: 13
Brewer/s: Mike Klimek
Scratchtown Brewing Company is the Nebraska Sandhills’ finest & first brewery. We opened our doors in 2013 & since have dedicated ourselves to brewing & serving an assortment of premium-quality handcrafted beer. We take pride in using four simple ingredients (water, malt, hops and yeast) to make complex and delicious beers. Our beer is made with unadulterated water drawn from the Ogalala aquifer right under our feet. Fresh, pure and simple.

Big Joe
Style: Pilsner     A.B.V. 4.8%     I.B.U. 17
Our take on an easy drinking pilsner. 100% Pilsner malt with a blend of Czech Saaz and German Tettnang hops to reflect the Czech & German settlers of the area. Originally brewed for our Polka Fest and named in honor of the "Big Joe Polka Show."

C's Get Degrees
Style: Session     A.B.V. 4.3%     I.B.U. 39
Our first "session IPA" uses the classic combo of the 3 C hops, Cascade, Columbus, and Centennial.

Cisco's Wit
Style: Belgian Witbier     A.B.V. 4.2%     I.B.U. 17
Leaning towards the tart side, our take on the Wit style contains the classic orange peel/coriander combination along with local honey. Fermented warm to highlight the fruity esters the yeast provides.

Popcorn Daze
Style: Light Hybrid Beer     A.B.V. 5.5%     I.B.U. 17
Made to honor Popcorn Days, our county's festival celebrating our bountiful popcorn harvest. 30% air-popped popcorn was used in the grain bill.

Scriptown Brewing Company - Omaha NE

Table: 60
Brewer/s: John Fahrer/Scott Stephens
Located in the burgeoning Blackstone Beer District near the corner of 40th & Farnam, Scriptown opened it's doors on December 1st, 2015 We brew with a 14 bbl system and lots of artisan love. Our hand-crafted brews are classic examples of traditional beer styles, with our own Scriptown twist. With seating for approximately 100 people and a good view of the brewery, enjoy a pint or two and revel in the rustic charm that is Scriptown Brewing Co.

Big Time Helles
Style: Light Lager     A.B.V. 4.0%     I.B.U. 18
Our first-ever lager beer, Big Time Helles is a pale straw German-style Helles, brewed with German Pilsener, German Munich and a touch of dextrin malt. Sweet malt dries out nicely with a body fuller than expected for a lower-gravity beer.

Fall Festbier
Style: Amber Hybrid Beer     A.B.V. 4.6%     I.B.U. 24
Our fall seasonal is a lager-like amber ale, brewed in the Vienna style but with a neutral ale yeast and fermented cool. A blend of 2-row, German CaraHell, CaraRed, Vienna & Munich malts for an elegant malt profile. Slovenian Bobek hops.

Style: American India Pale Ale     A.B.V. 6.8%     I.B.U. 81
Bright hop flavor and aroma courtesy of a complex hop schedule that includes Columbus, Pacific Gem, Magnum, Cascade, Chinook and Mosaic hops. Crisp with tropical fruit and balanced malt and a classic dry American IPA finish. Ask for a Yotus.

Ska Brewing Company - Durango CO

Table: 52
When it comes to bringing home the bacon, assuming that bacon is made of the world's best craft beer, nobody does it quite like Ska. From our flavor packed flagship brews to our ridiculously robust reincarnation libations, we've got the goods.

Ruddie Session IPA
Style: Session     A.B.V. 4.5%     I.B.U.
A brew you can drink for breakfast. A beer to reward yourself with after a hard day’s work. or if your hard day’s work is mowing the lawn, consider drinking on the job.

Modus Hoperandi
Style: American India Pale Ale     A.B.V. 6.8%     I.B.U.
A mix of citrus and pine that will remind you of the time you went on a vision quest with your native American cousin and woke up in a pine-grove full of grapefruit trees. An American-style India Pale Ale with a deep golden-orange color. Bitter and hoppy, with a surprisingly smooth finish.

Sierra Nevada Brewing Co. - Chico ca

Table: 51
In 1979, Ken Grossman began building a small brewery in the town of Chico, California. His goal: to brew exceptional ales and lagers. Today, the Sierra Nevada Brewing Co. is considered the premier craft brewery in the United States. And the beer? Critics proclaim it Among the best brewed anywhere in the world.

Style: Other     A.B.V. 6.0%     I.B.U. 30
We’re exploring the roots of Germany’s famous Oktoberfest beers. Each year, we partner with a different German brewer to explore a different approach to the style. This year we’re working with Bamberg, Germany’s Mahrs Bräu on a new version of the classic style. This authentic version of the festival beer is deep golden in color with a rich malt complexity, but with a noticeable spicy hop character from the use of the nearly forgotten Record hop varietal.

Otra Vez
Style: Gose     A.B.V. 4.5%     I.B.U. 5
On our search for the perfect warm weather beer, we wanted something light bodied and thirst quenching, yet filled with complex and interesting flavors. We stumbled across the fruit of the prickly pear cactus, native to California. This tangy fruit is a great complement to the tart and refreshing traditional gose style beer. Otra Vez combines prickly pear cactus with a hint of grapefruit for a refreshing beer that will have you calling for round after round. Otra Vez!

Style: German Wheat Ale     A.B.V. 4.8%     I.B.U. 15
Inspired by traditional Bavarian techniques, Kellerweis is a true artisan experience. With Kellerweis, we brew in open fermentation tanks—a process rarely seen today—to let the ingredients truly shine. The result is a hazy wheat ale—untamed, raw and alive. With a full, fruity aroma and notes of spicy clove and banana bread, Kellerweis is a truly unique brew

Style: Pilsner     A.B.V. 5.2%     I.B.U. 38
Gather your friends, pack the gear, and head out to wherever the day may take you. A midday go-to, Nooner is our take on the classic German-style pilsner—one of the original session beers. Nooner is easy drinking yet packed with the big flavor of spicy and floral whole-cone hops. Its brilliant golden color begs you to take a sip and sink your taste buds into an extremely welcoming beer, full of flavor and balanced by a crisp, dry finish.

Small Town Brewery - Wauconda IL

Table: 87
My great-great-grandfather from the 1600s was the captain of a ship in England. He was also a bit of a gambler. As legend has it, he won a brewery during a high-stakes card game, which led him to start crafting his own beers. He began brewing beer on the ships he sailed. This allowed him to travel further than other vessels because beer stayed fresh during long journeys. The story goes that his beer was even consumed on a fleet of ships he commanded that transported some of the earliest settlers to America. Growing up, I had never heard the complete story about my great-great-grandfather until I expressed an interest in making my own beer. When I told my mom that I planned to open a brewery, she finally revealed my family’s beer making history and why brewing was “in my blood.” Using some of my great-great-grandfather’s recipes as inspiration, I founded Small Town Brewery. At Small Town, our goal is to honor my family’s beer making tradition by creating specialty beers with unique and flavorful ingredients

Not Your Father's Root Beer
Style: Specialty Beer     A.B.V. 5.9%     I.B.U.
Tasting Notes: Silky, smooth and satisfying finish is unmatched in flavor. It appeals to craft beer aficionados as well as those who don’t typically drink beer but crave something unique. Not Your Father’s Root Beer is a category-defining craft specialty ale brewed with unique spices. Brewer Tim Kovac’s creativity and painstaking commitment to flavor complexity results in an unmistakable offering that masterfully blends hints of sarsaparilla, wintergreen, anise, and vanilla. A smooth and balanced Ale, NYFRB has broad appeal – from discerning craft beer drinkers to non-beer drinkers.

Not Your Father's Ginger Ale
Style: Specialty Beer     A.B.V. 5.9%     I.B.U.
Driven by passion for American heritage and ingenuity, Small Town Brewery's founder and brewmaster, Tim Kovac, fond memories of his family's homemade ginger ale and hard lemon cande inspired him to spend several years refining his recipe.

Not Your Father's Vanilla Cream Ale
Style: Specialty Beer     A.B.V. 4.1%     I.B.U.
A creamy botanical craft beer brewed with Madagascar Vanilla, combining a lightly sweet savor with a smooth finish to create a refreshing botanical craft beer.

Soaring Wings Brewing - Springfield NE

Table: 61
Brewer/s: Jim Shaw
We just happen to be a brewery with a winery attached. Just 10 minutes south of Omaha down Hwy 50 and 6 miles from Werner Park. Great selection of beer from a light American Lager, to a German style Pilsner, to our very robust Imperial Stout. Fantastic views of the Platte River Valley as well as music year round. For those couples who one likes beer and the other wine we are the answer! Cheers!

Spilker Ales - Cortland Ne

Table: 59
Brewer/s: sam spilker
Spilker Ales uses a built-from-scratch one-of-a-kind franken-brewing system designed to give you the best in hop aroma and flavor. Massive dry-hopping in a secondary fermentation, experimental & wacky hop varieties, and four different variations of methods related to First wort hopping are used to give Technique DPA, Sonar, and Hopluia a unique profile you won't find anywhere else. Get on our e-mail newsletter for a tour! Cheers! Sam.

Sonar Tropic Grunge
Style: International Pale Ale     A.B.V. 5.4%     I.B.U.
Sonar Tropic Grunge has hoppy notes of mango, earth, and spice. Progress, exp# 430, and several German noble hop varieties. Spilker Ales uses a completely different array of mind-bending hops every time Sonar is brewed.

Sonar Jam
Style: Belgian Pale Ale     A.B.V. 5.4%     I.B.U. 30
Hoppy notes of concord grape, jelly & jam, pinot citrus and a delicate musky flavor in the background. Whole leaf Chelan and Eureka hops. Spilker Ales uses a completely different array of mind-bending hops every time Sonar is brewed.

Sonar Botanic Punch
Style: International Pale Ale     A.B.V. 5.4%     I.B.U. 30
Mosaic and HBC 291 hops. A punch of botanic fruitiness. Spilker Ales uses a completely different array of mind-bending hops every time Sonar is brewed.

Technique Double Pale Ale
Style: International Pale Ale     A.B.V. 5.7%     I.B.U. 40
Technique Double Pale Ale uses groundbreaking experimental hops & methods. Don't expect a hoppy juice bomb. What grabs you about Technique is waves of smooth pine/forest/sharp red fruitiness, and a very, very special sweet earthiness.

Stone Brewing Co. - Escondidio CA

Table: 31
Brewer/s: Matthew Fournier
Stone Brewing Company is celebrating our 20th year of making definitive, hop-forward, West Coast ales that continue to be among the highest rated on the market. It's an honor to be counted with the best our amazing industry has to offer. Our beers go well with just about everything, including bacon, memory making, evenings, weekends, sportsball games, romance and days that end in 'y'.

Stone Delicious IPA
Style: India Pale Ale 'IPA'     A.B.V. 7.7%     I.B.U. 80
Refreshingly sharp lemon flavors distinguish this bright, hop-forward standout from the rest of the hoppy pack.

Who You Callin' Wussie Pils
Style: Pilsner     A.B.V. 5.7%     I.B.U. 50
A crispy, slightly hoppy German style pilsner made with the same arrogance that we put into everything we do. Therefore, it's awesome.

Stone Ruination Double IPA 2.0 w/ Orange & Vanilla
Style: Double IPA     A.B.V. 8.7%     I.B.U. 120
This is a special, rare variant of our celebrated Ruination - brewed with Orange Peel and Vanilla! It's like a hoppy Dreamsickle.

Summit Brewing Co. - St. Paul MN

Table: 37
In 1986, Summit founder Mark Stutrud set out to rediscover the traditional brewing methods behind the great handcrafted beers that once flowed throughout the Midwest. Ever since, weve been painstakingly brewing beer as stimulating, complex and rich in character as the people who share it.

Hopvale Organic
Style: Session     A.B.V. 4.7%     I.B.U. 55
Intense grapefruit, pine and lemon hop character in a supremely drinkable session ale. Brewed with 100% organic US hops, malts and lemon peel.

Style: Other     A.B.V. 7.1%     I.B.U. 25
Brewed in the classic Märzen style with Northern Brewer hops from Germany. Rich, toffee malt flavors up front with a clean hop finish as crisp as the autumn air.

Saga IPA
Style: American India Pale Ale     A.B.V. 6.2%     I.B.U. 80
Named after the Norse goddess Sága, drinking companion of the God Odin. With a divine tropical fruit hop aroma and clean, assertive bitterness.

Style: Pilsner     A.B.V. 4.5%     I.B.U. 23
Authentic Saaz hops from the Czech Republic give our Pilsener just the right amount of spicy floral aroma. With a crisp, refreshing malt backbone and lightly spiced hops, it’s a taste of the Bohemian life

Surly Brewing Co. - Minneapolis MN

Table: 53
Brewer/s: Surly Brewing Co.
Founded in 2006 and fueled by anger towards the shortage of options for good beer, Surly Brewing started in the corner of a family-owned industrial abrasives factory. A decade later, our new Destination Brewery features a full-service Beer Hall, Beer Garden, events center and a nationally acclaimed finer dining restaurant, Brewer's Table. Surly's philosophy? Really, it's better poured than spoken or written — so, Get Surly.

Style: American India Pale Ale     A.B.V. 7.5%     I.B.U.
West Coast-style IPA with a dry, bitter finish and citrusy & tropical fruit hop notes.

Style: American India Pale Ale     A.B.V. 6.6%     I.B.U.
An amber-colored ale with citrusy hoppy aromas and flavors, balanced out by a chewy caramel malt backbone (sweetness), with a refreshing bitter finish.

Coffee Bender
Style: Coffee Beer     A.B.V. 6.5%     I.B.U.
Guatemalan coffee, roasted locally, added to Bender, our oatmeal brown ale. Coldpress coffee aromas, intense coffee flavors balanced by the oats in the malt bill, resulting in a cappuccino-like creaminess.

Style: Light Lager     A.B.V. 5.3%     I.B.U.
Hell is German for light. A pale-gold lager with bready malt aromas and flavors, floral hop aroma, and a balanced finish.

Todd The Axe Man
Style: American India Pale Ale     A.B.V. 7.2%     I.B.U.
Brewed with Golden Promise malt, this IPA has tropical fruit and berry-like aromas from Citra & Mosaic hops.

Style: Session     A.B.V. 4.5%     I.B.U.
Sessionable pale ale brewed with malted oats. Citra dry-hops offer up tropical citrusy hop notes.

Tallgrass Brewing Company - Manhattan KS

Table: 38
Brewer/s: Jeff Gill
Tallgrass Brewing Company was founded by Jeff Gill in 2007 with the goal of bringing quality craft beers to the Midwest. Located near the Flint Hills in Manhattan, Kansas, Tallgrass offers a full line of award-winning, world-class fun and different craft beers. In 2015, Tallgrass moved into a new 60,000-square-foot facility, establishing it as a major regional brewery.

Buffalo Sweat Oatmeal Cream Stout
Style: Oatmeal Stout     A.B.V. 5.0%     I.B.U. 10
Brewed with milk sugar. The creamy sweetness of the sugar is not lost in the brewing process and complements the dark-roasted barley to create a medium-bodied beer that is rich, complex and delicious with a definitive chocolate aroma and flavor.

8-Bit Pale Ale
Style: American Pale Ale     A.B.V. 5.2%     I.B.U. 40
Our “Hop Rocket” infuses the character of Galaxy Hops into an American Pale Ale, giving 8-Bit Pale Ale a uniquely tropical, almost melon-like aroma. The malty, biscuit-y backbone it has melds and balances well with the hop-derived flavor.

Songbird Saison
Style: Saison     A.B.V. 4.8%     I.B.U. 16
We use the dry-hopping process in this more delicate beer to create a refreshing Belgian-style with apricot, lemon, fresh cracked pepper and a citrus finish. Perfect for summer nights on the patio.

Top Rope IPA
Style: American India Pale Ale     A.B.V. 6.0%     I.B.U. 80
Top Rope IPA pays homage to the colorful characters of 1980s and 1990s professional wrestling. Well, let me tell you somethin’, brother, this beer’s got hops! Packed with five hop varieties, Top Rope has the perfect balance of citrus hop flavors like grapefruit and orange with a touch of earthy pine and lingering bitterness that’ll call you back to the ring for multiple rematches.

Thunderhead Brewing Co. - Kearney NE

Table: 92
Brewer/s: Trevor Schaben
Proudly brewing the finest ales and lagers since 1999.

Golden Frau Honey Wheat
Style: American Wheat Beer     A.B.V. 7.5%     I.B.U. 12
A clean wheat beer brewed with Nebraska Sandhills honey for a surprisingly smooth finish for a high ABV beer.

Cornstalker Dark Wheat
Style: American Wheat Beer     A.B.V. 5.2%     I.B.U. 12
This beer has a bold, dark color that surprises the drinker with a mild clean flavor. This beer is a black version of American wheat with some local malted Nebraska corn to give it a clean, dry finish.

Cropduster IPA
Style: India Pale Ale 'IPA'     A.B.V. 6.5%     I.B.U. 65
This smooth looking beer is aggressively bittered and hopped with the finest hops from the Willamette Valley. This big hop character is supported by equally impressive malt body.

Leatherhead Red
Style: American Amber / Red Ale     A.B.V. 5.4%     I.B.U. 45
A robust red ale made in the old English style, big hop flavor but a bit smoother than an IPA.

Schaben Pilsner
Style: Pilsner     A.B.V. 5.4%     I.B.U. 20
A very traditional southernGerman pilsner, malty and crisp.

Praire Peach
Style: Fruit Beer     A.B.V. 5%     I.B.U. 12
A delightful American wheat brewed with Oregon peaches for a refreshing summer beverage.

Torn Label Brewing Company - Kansas City MO

Table: 20
Brewer/s: Travis Moore, Rafi Chaudry, Haley O'Brien
Torn Label Brewing Company is a production craft brewery in downtown Kansas City. We aim for the intersection of adventurous and approachable, taking pleasure in creating beers than entice craft beer drinkers - both novice and expert - towards new and exciting flavor experiences.

Alpha Pale
Style: American Pale Ale     A.B.V. 5.6%     I.B.U. 78
Our 'IPA in Disguise,' this sessionable beer for hopheads is loaded with Pacific Northwest hops showcasing vibrant citrus aromas and tropical fruit flavors.

Christmas in July
Style: Wood and Barrel Aged Beer     A.B.V. 9.6%     I.B.U.
Our holiday Belgian stout with blood oranges aged in whiskey barrels. Slightly sweet and oaky, with flavors reminiscent of chocolate orange and Old Fashion cocktail.

31 Heroes
Style: India Pale Ale 'IPA'     A.B.V. 6.9%     I.B.U.
Wheat IPA brewed to commemorate the military service members lost in the 31 Heroes helicopter crash in Afghanistan. Bright, juicy, fresh oranges and tangerine, SunnyD.

Travelers Brewing Company - Burlington VT

Table: 86
Brewer/s: 1
please add

Illusive Traveler
Style: Fruit / Vegetable Beer     A.B.V. 4.4%     I.B.U.
Illusive Traveler is a deceptively delicious wheat beer made with real grapefruit. This refreshing take on a Shandy delivers a bright and satisfying citrus aroma and flavor, then quickly disappears, leaving you searching for another.

Jacko Traveler
Style: American Ale     A.B.V. 4.4%     I.B.U.
Jack-O Traveler is an alluring wheat beer illuminated by the tastes of fall. He strikes a perfect balance between bright refreshment and seasonal spice. Jack is brewed with fresh pumpkin, for a delicious dark-hued, Shandy-inspired beer.

Upstream Brewing Company - Omaha NE

Table: 6
Brewer/s: Dallas, Dennis, Mark, Dennis, Jeff, Dennis, Cody, Dennis and Dennis
20th Anniversary Year!... SPECIAL RELEASE at 3:00........ Upstream brews six house beers, five rotating seasonal selections (over 40 per year), a rotating cask selection, and oak aged and mixed fermentation limited bottles to satisfy the pallet of any beer enthusiast.

Thug Passion
Style: American Sour Ale     A.B.V. 3.4%     I.B.U. 19
Berliner Weisse with Passion Fruit and Elderberry

Blood Orange Wit
Style: Belgian Witbier     A.B.V. 4.3%     I.B.U. 16
Classic Belgian Witbier with Blood Orange additions

Saison Blanc
Style: Saison     A.B.V. 5.8%     I.B.U. 26
An easy going Saison Brewed and Dry Hopped with Hallertau Blanc Hops... and Mahkus

Upsession IPA #7
Style: Session     A.B.V. 5.1%     I.B.U. 23
Session IPA brewed with Pekko Hops - cause there aren't enough session IPA's

Oud Fashioned
Style: American Sour Ale     A.B.V. 6.5%     I.B.U. 22
Sour Brown Ale... just try it, you'll like it

20th Anniversary Brew
Style: Strong Ale     A.B.V. 13.3%     I.B.U. 25     Pour Time: 3:00
Wee Heavy... Double Scotch Ale... Fat Bastard... Call it what you will, just be careful. This brew will be released along with a Templeton Rye Whiskey Barrel Aged version at both pubs in September

Raspberry Oud Fashioned
Style: American Sour Ale     A.B.V. 6.6%     I.B.U.     Pour Time: 4:00
Up from the dark of the deep grave came a tartness, a puckering which pierced the soul. And like the Horseman this Sour Brown Ale comes for love of carnage. The Horseman comes, and tonight he comes for you.

Gin Barrel Aged Saison
Style: Wood and Barrel Aged Beer     A.B.V. 5.1%     I.B.U.     Pour Time: 4:30
This Saison was brewed with the same botanicals used in the Gin that once resided in the barrel this brew was aged in... five times fast. A Summer Barrel Aged beer for all.

Style: Specialty Beer     A.B.V. 0%     I.B.U. 0     Pour Time: 2:00
Ask us about our Kazoo Prices!!!

West O Beer - West Okoboji IA

Table: 12
Brewer/s: Conor Fahy and Pat Kealiher
West O Beer is a 6,000 square foot craft microbrewery and tasting room that opened in 2013 in West Okoboji, Iowa. 100% of West O's beer is brewed on-site, and kegs and bottles are available through numerous retail outlets in Iowa and South Dakota. Their CocO Chocolate Stout was a back-to-back gold medal winner at the Great American Beer Fest in 2014 and 2015, and won the voting as the top Iowa beer in the 2016 Des Moines Register's Beer Brackets.

CocO Chocolate Stout
Style: Sweet Stout     A.B.V. 6.0%     I.B.U. 24
Cream stout with lactose sugar…”thats why it’s a cream stout.” Cocoa nibs and bourbon vanilla beans make this beer creamy and chocolaty. Hints of coffee from 2 types of roasted malts. Candi sugar for a bit of marshmallow. We wanted a stout, so why not a cream stout? Because we can, and we did.

6 Foot 6 India Pale Ale
Style: India Pale Ale 'IPA'     A.B.V. 6.6%     I.B.U. 65
Glacier hops, with some Horizon thrown in for a bit of bitterness, 2-Row and Caramel 80L malt, a golden color and white head. Smells of melon and candied fruit, tastes of pineapple and melon

Smoked Red Ale
Style: American Amber / Red Ale     A.B.V. 6.5%     I.B.U. 20
Roasted malts yield nutty flavors mixed with dark fruit from dark caramel malts. A responsible amount of cherry wood smoked malt lends hints of forest and campfire that blend well with the subtle spice of Perle hops. Not being fans of extremely smoked beers, we wanted to bring some balance to the style

West OFest
Style: Light Lager     A.B.V. 5%     I.B.U. 25
Copper color, creamy white head. Biscuit aromas from kilned malts and a hint of caramel. Slight hop aroma from a late kettle addition of Mt Hood hops.. A balanced drinkable Marzen style lager.

WoodGrain Brewing Co. - Sioux Falls SD

Table: 64
Brewer/s: Steve Hartman and Jason Currie-Olson
WoodGrain Brewing Company provides high-quality local craft beer to Sioux Falls, SD. Each beer is meticulously hand-crafted using the freshest ingredients available. WoodGrain beers feature local ingredients whenever possible and unique strains of yeast developed and propagated through a local Sioux Falls microbiology company. WoodGrain offers a fun, relaxing Downtown Sioux Falls venue to enjoy the freshest local craft beer.

Rhubarb Wheat
Style: Fruit Beer     A.B.V. 4.2%     I.B.U. 19
South Dakota fresh rhubarb meets a light, crisp, and refreshing American Wheat ale. The Rhubarb Wheat has summer written all over it. Reminiscent of youth, when Jason carried a bag of sugar in his pocket to dip a tart stalk of fruit.

Double Milk Stout
Style: Sweet Stout     A.B.V. 7.2%     I.B.U. 38
The big brother to WoodGrain's house Milk Stout. The Double Milk Stout is richer, creamier, and infused with espresso and cocoa nibs.

Cherry Gose
Style: Gose     A.B.V. 4.2%     I.B.U. 5
A summer staple at WoodGrain, the Gose is a flexible and refreshing style. Often infused with fruit, the tart, light, bubbly nature of the beer makes it a natural summer treat.

Style: Robust Porter     A.B.V. 9.2%     I.B.U. 35
An Imperial Robust Porter made with organic maple syrup, cocoa nibs, and cold press coffee.

Zipline Brewing Co. - Lincoln Ne

Table: 5
Proudly headquartered in Lincoln, Nebraska, Zipline Brewing Company was borne out of our passion for locally produced craft beer. Visit our Facebook page and our website at to learn more about our company and the beers we produce.

Double IPA
Style: Imperial India Pale Ale     A.B.V. 8.5%     I.B.U.
This bold, hop forward ale is brewed and dry hopped with a heavy dose of El Dorado, Mosaic,and Citra. The unique hop combination bombards your senses with intense, resiny citrus flavors and aromas.

Nut Brown
Style: English Brown Ale     A.B.V. 5.8%     I.B.U. 28
Resembling the changing leaves of autumn, the golden, amber, and brown specialty malts in this English-style Brown Ale impart of a rich harmony of hazelnut and caramel.

Style: Gose     A.B.V. 5.3%     I.B.U.
A German-style sour beer distinguished by light tartness and salt character. The addition of fresh squeezed lime juice gives this historical style a citrus kick into the modern age.

Hibiscus Saison
Style: Herb and Spice Beer     A.B.V. 4.5%     I.B.U.
Refreshingly tart and light-bodied, this sessionable farmhouse ale sparkles with a unique ruby hue from a generous addition of hibiscus flowers.